Multi-Step Bread Cooling Tower with HACCP Certification and PLC Control for Industrial Bakeries
Price:
Negotiable
MOQ:
1
Delivery Time:
90days
Brand:
Saimai
Product Description
Multi-Step Bread Cooling Tower Overview
The Multi-Step Cooling Tower provides efficient cooling for bakery products directly within baking pans. This system utilizes an innovative L-shaped carrier mechanism that lifts pans upward through multiple levels, then transfers them to a descending section for gradual cooling until they reach the bottom discharge point.
Key Features & Specifications
- HACCP compliant manufacturing for food safety certification
- Programmable Logic Controller (PLC) with Japanese MRON components
- Human-machine interface with multilingual display (Chinese/English)
- Integrated fault detection and alarm systems
- Open network communication interface for system integration
- Customizable height, diameter, and layer quantity configurations
Customization Requirements
Required Information for Custom Design:
| Parameter | Details Required |
|---|---|
| Product Type | Specific bakery product being cooled |
| Production Capacity | Hourly output requirements |
| Workshop Area | Available floor space dimensions |
| Conveyor Type | Preferred conveyor system specification |
Product Images
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Get in Touch
Have questions about our products or want to discuss a custom order? Our team is ready to help you.
Company
SAIMAI NEW INDUSTRIAL EQUIPMENT (GUANGDONG) CO.,LTD..
Location
Jinke North Road, Jinchuan Industrial Zone, Xiegang Town, Dongguan City, Guangdong Province
Contact Person
Lisa Dai