ISO 9000 Hygienic Curve Spiral Conveyor for Bakery Cooling - Multi-Way Belt with Independent Control System
Price:
Negotiable
MOQ:
1
Delivery Time:
90days
Brand:
Saimai
Product Description
Industrial Hygienic Curve Spiral Conveyor System
This ISO 9000 certified curved spiral conveyor is engineered for efficient cooling of cakes and breads in fully automated production lines. The innovative spiral design optimizes workshop space utilization while maintaining consistent product flow.
Key Technical Features
- Multi-Way curved belt technology for tight radius navigation
- Silent operation with minimal vibration
- High load capacity with extended operational lifespan
- Optimized for high-speed production environments
- Precise product positioning and consistent throughput
- Endless belt design reduces maintenance requirements
- Hygienic construction eliminates blind spots and horizontal surfaces
Design Specifications
| Application | Bakery cooling conveyor for cakes and breads |
|---|---|
| Configuration | Curve spiral or multi-layer design |
| Belt Type | Multi-Way Curved Belt |
| Certification | ISO 9000 Quality Management System |
| Operation | Independent controlled system |
Product Visualization
Industrial Applications
Ideal for large-scale bakery operations, food processing facilities, and automated production lines requiring efficient cooling solutions with minimal floor space requirements. The independent control system allows seamless integration into existing production workflows.
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Get in Touch
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Company
SAIMAI NEW INDUSTRIAL EQUIPMENT (GUANGDONG) CO.,LTD..
Location
Jinke North Road, Jinchuan Industrial Zone, Xiegang Town, Dongguan City, Guangdong Province
Contact Person
Lisa Dai