40 kg/m² Load Capacity 250mm Fireproof Insulation Industrial Tunnel Oven for Bakery Food Processing
Industrial tunnel oven designed for bakery and food processing applications, featuring 40 kg/m² conveyor load capacity and 250mm fireproof insulation. Compatible with LPG, natural gas, or diesel oil fuel systems.
Bread, petit bread, pies, butter cake, toast, moon cakes, pastries, hamburgers, and various bakery items.
Modular design with 2-meter sections, each heating zone equipped with Weishaupt burner and heat exchanger positioned on top. Individual temperature and heat flow control per heating zone ensures precise baking conditions.
High-quality fireproof insulation using basalt Rockwool resistant up to 400°C, with insulation thickness up to 250mm for optimal thermal efficiency.
User-friendly interface providing maximum flexibility for recipe management, baking diagrams, settings, process parameters, and alarm monitoring.
- Wide product range compatibility
- Even baking color distribution
- Easy baking condition adjustments
- Simplified cleaning and maintenance
- Limited number of components
- Adjustable air flow at top and bottom
- Temperature and humidity detection
- Short installation time
| Parameter | Specification |
|---|---|
| Baking Chamber Width | 1050mm - 3200mm (standard sizes) |
| Baking Chamber Length | Customizable |
| Conveyor Types | Slat band plate, wire mesh, steel band |
| Conveyor Load Capacity | Up to 40 kg/m² |
| Drive System | Geared motor with variable speed and automatic tracking |
| Baking Time Control | Ratio up to 1:10 |
| Design | Modular, pre-assembled, fully insulated and pre-wired |
| Heat Source | Gas or oil heating systems |
- One-year warranty with overseas engineer support for after-sales service
- Expert design and sales teams providing customized bakery solutions
- Direct manufacturer pricing for competitive advantage
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