ISO9001 PLC Control Recirculating Airflow Bread Proofer - Commercial Dough Fermentation System with Custom Capacity
Price:
Negotiable
MOQ:
1
Delivery Time:
90days
Brand:
SAIMAI
Product Description
Product Overview
ISO9001 certified commercial bread proofer with PLC control system, designed for high-volume bakery operations requiring continuous dough fermentation with precise environmental control.
Key Features & Specifications
- High Automation Level: Continuous proofing capability with simplified operation for labor efficiency
- Custom Capacity Design: Each unit calculated and manufactured according to customer production requirements
- Precision Climate Control: Automated humidity and temperature regulation via climatisation unit
- Uniform Air Distribution: Stainless steel air circulation ducts ensure homogeneous conditions throughout
- Recirculating Airflow System: Optimizes fermentation environment for even dough development
- Advanced PLC Control: Programmable logic controller ensures reliable operation and process control
Operational Benefits
This recirculating airflow system maintains consistent fermentation conditions across the entire proofer room, enabling continuous automated production while ensuring uniform dough quality and reducing manual labor requirements.
Similar Products
Get in Touch
Have questions about our products or want to discuss a custom order? Our team is ready to help you.
Company
SAIMAI NEW INDUSTRIAL EQUIPMENT (GUANGDONG) CO.,LTD..
Location
Jinke North Road, Jinchuan Industrial Zone, Xiegang Town, Dongguan City, Guangdong Province
Contact Person
Lisa Dai