Fully Automatic Turnkey Roti Lavash Production Line with Multi-Tier Tunnel Oven and Cooling Conveyor System
Price:
Negotiable
MOQ:
1
Delivery Time:
90days
Brand:
Saimai
Product Description
Fully Automatic Turnkey Roti Lavash Production Line
Industrial commercial automatic lavash bread making machine designed for high-volume production of traditional flatbread. This complete turnkey solution handles the entire manufacturing process from dough preparation to final packaging.
Lavash Bread Overview
Lavash is a traditional flatbread made from a simple combination of flour, water, and salt. The bread's thickness varies based on rolling technique, with thinner versions offering crispier texture. For enhanced flavor, toasted sesame seeds can be sprinkled before baking. The bread is cooked using specialized tunnel ovens for consistent quality.
Complete Production Line Components
- Industrial dough mixer for consistent batter preparation
- Flatbread processing line with precision rolling and shaping
- Automatic proofer for optimal fermentation control
- Multi-tier tunnel oven with precise temperature zones
- Multi-layer cooling belt conveyor system
- Automated packaging machines for final product handling
Available Line Configurations
- Flatbread make-up line with adjustable thickness settings
- Inclined oven infeed conveyor for smooth product transfer
- Multi-tier tunnel oven with multiple baking zones
- Multi-layer cooling belt conveyor for efficient temperature reduction
- Customizable packaging machines for various product formats
Production Line Visual Reference
Similar Products
Get in Touch
Have questions about our products or want to discuss a custom order? Our team is ready to help you.
Company
SAIMAI NEW INDUSTRIAL EQUIPMENT (GUANGDONG) CO.,LTD..
Location
Jinke North Road, Jinchuan Industrial Zone, Xiegang Town, Dongguan City, Guangdong Province
Contact Person
Lisa Dai