This high-efficiency spiral cooling tower provides automated cooling for bakery products before packaging, utilizing room temperature air to reduce product temperature efficiently. Designed for large-capacity operations, it handles breads, cakes, and various bakery items with precision.

• INTRALOX modular belt system ensures stable operation without jamming or upturning
• Variable-speed belt conveyor with intelligent transmission technology
• Food-grade PP guide rails and automatic lubrication system
• Customizable input/output directions (low-input/high-output or high-input/low-output)
• Space-saving spiral tower design with high cooling efficiency
• Durable stainless steel 304# or 201# square tube frame construction
• High-pressure automatic belt cleaning system for food debris and oil removal
• Available in single, double, or multi-tower configurations
• Variable-frequency gear motor with Germany Schneider Electric components

For custom spiral cooling tower design, please provide the following specifications: