Our automated cookie production systems minimize manual supervision and intervention, significantly reducing labor costs and production time for industrial and commercial operations. The complete line includes depositing, baking, cooling, and optional coating and packaging equipment.

• Multiple cookie style capabilities
• Higher production output
• Adjustable production speed
• Adjustable product thickness
• Minimal manual intervention required
• Reduced labor costs and production time

The reciprocating moving head depositor handles single-color cookies and soft center cookies with an additional hopper for fillings. The system features grooved feeding rollers and individual positive displacement pumps that maintain constant pressure for accurate dosing without weight or volume variations.

• Quick disassembly for thorough cleaning
• Easily changeable accessories (wire-cut templates, nozzles)
• Machine-oven synchronization programming
• Vertical and horizontal head motion to prevent product tails

State-of-the-art tunnel ovens with precise heat, moisture, and pressure control ensure perfectly shaped, evenly colored cookies with ideal texture for every recipe. The indirect heated oven with air circulation system guarantees consistent baking results.

PLC systems monitor faults and display alarm information in English, with open communication interfaces for internet connectivity and integration with other control systems. Our equipment incorporates European and Japanese design principles to maximize automation and minimize labor requirements.

• Cookie Depositor
• Online Cookie Depositor
• Tunnel Oven
• Multi-layer Cooling Belt Conveyor
• Chocolate Coating Machine (optional)
• Spiral Cooler (optional)
• Packaging Machines