Food Machinery Rolled Sugar Ice Cream Cone Making Machine

We produce many kinds of Rolled Sugar Ice Cream Cone Making Machine, Ice Cream Cone Product Line ,such as semi-automatic conemachine, automatic cone machines and ice cream cone production line.

We also have the wafer ice cream cone machines, such as for different popular shapes in china and all over the worlds.

Welcome to contact us with your cone pictures, design, size and capacity then we can talk more and suggest you the suitable ice cream cone machines

Features :

1. Dough thickness can be adjusted
2. Easy to dismantle and Easy to wash
3. Simple operation
4. High-power motor, large output, high efficiency
5. Save time and effort

High flexibility. With different rolling station, a wide variety products can be produced.

Star-Reel system. Wafer takes shorter path from baking plates to rolling molds. Use of sugar and oil can be reduced.

Parameter of ice cream cone production line:

Horizontal system: Easier to operate and control. With longer path from baking plates to rolling molds, it gives extra versatile through working with a standalone pressing tower system.

Double Layered Panel Door. Hot air escapes from door top cold air move in from door bottom. Air inside door become heat insulator. It reduces heat loss from the oven, saving energy and keeping the panel cool.

One Motor drives all

One single motor synchronize the oven, rolling station, batter pump through a series of high precision chain system. The desired products are produced with high accuracy and high product yield.