KDN Biotech (Shanghai) Co., Ltd.
                                                                                                           
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Asparaginase Enzyme Acrylavoid L 5000 U/g Food Grade Acrylamide Reduction Aid for Roasted Coffee Beans

Price Negotiable
Price: Negotiable
MOQ: 25 kg
Delivery Time: 7-15 working days
Brand: KDN BIOTECH
Product Description

Acrylavoid L Asparaginase Enzyme for Coffee

Acrylavoid L is a food-grade L-asparaginase enzyme that lowers acrylamide formation by up to 90% in roasted coffee beans and instant coffee. It removes free asparagine before roasting, helping coffee producers meet EU and California acrylamide benchmark levels.

Key Benefits

  • Up to 90% acrylamide reduction in roasted coffee
  • Clean-label, flavour-neutral processing aid
  • Preserves aroma, body and roast character
  • Suitable for green bean pre-treatment and instant coffee lines

Application

Recommended dosage: 100-500 ppm, applied to green beans as a soak or spray before roasting.

Specifications

Product NameAcrylavoid L Asparaginase
Enzyme Activity5000 U/g
AppearanceWhite to light yellow powder
GradeFood Grade
Shelf Life12 months

Get in Touch

Have questions about our products or want to discuss a custom order? Our team is ready to help you.

Company KDN Biotech (Shanghai) Co., Ltd.
Location RM304, BUILDING 6, NO 88 SHENGRONG ROAD, PUDONG DISTRICT, SHANGHAI, P.R.C
Contact Person Charlotte

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