Amino Cal-B Bioavailable Calcium-Boron Liquid With Amino Acid Transporters For Fruit Enlargement & Nutrient Mobility
Product Name:
AminoCal-B Bioavailable Calcium-Boron Liquid with Amino Acid Transporters for Fruit Enlargement & Nutrient Mobility
Product Description
AminoCal-B is a synergistic liquid formula combining bioavailable calcium (11.61% CaO), boron (0.54% B₂O₃), and amino acid transporters (12.76% free amino acids). Engineered for rapid foliar/root absorption, this solution enhances calcium-boron mobility in crops, prevents nutrient lockup, and drives cell expansion during fruit enlargement. Ideal for late-stage fruit development, it reduces cracking, boosts brix, and extends shelf life.
Key Scientific Advantages
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Triple-Action Uptake System:
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Amino Acid Chelation: Binds Ca²⁺/B into <500Da complexes for stomatal and root absorption.
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Phloem Mobility: Amino acids enable systemic nutrient transport to fruits/meristems.
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Cell Wall Synthesis: Calcium fortifies pectin layers; boron optimizes sugar translocation.
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Fruit-Specific Benefits:
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30% Faster Calcium Mobilization vs. conventional Ca-B formulas.
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22% Reduction in Fruit Cracking (stone fruit trials).
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3-5° Brix Increase via enhanced sugar accumulation.
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Application Guidelines
Growth-Stage Optimization
| Application Stage | Dosage (mL/acre) | Spray Volume (L/acre) | Physiological Action |
|---|---|---|---|
| Flower Initiation | 100–150 | 30–45 | Strengthens pollen tubes; prevents blossom drop. |
| Early Fruit Development | 150–200 | 45–60 | Builds cell wall integrity; reduces misshapen fruit. |
| Fruit Expansion Phase | 200–250 | 45–60 | Critical for enlargement: Maximizes cell division + sugar import. |
| Pre-Harvest (15 days) | 150–200 | 45–60 | Enhances firmness + shelf life; minimizes cracking. |
Protocol Notes:
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Apply at 10–14 day intervals.
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Avoid mixing with phosphates/sulfates to prevent precipitation.
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Greenhouse Crops: Reduce dosage by 20%.
Technical Specifications
| Parameter | Value | Function |
|---|---|---|
| Calcium (CaO) | 11.61% | Cell wall structure + membrane stability |
| Boron (B₂O₃) | 0.54% | Sugar transport + hormone regulation |
| Free Amino Acids | 12.76% | Nutrient chelation + phloem mobility |
| Proline (Dominant AA) | 2.16% | Osmoprotectant for drought stress periods |
| pH Range | 5.0–6.5 | Compatibility with agrochemicals |
Why Crops Absorb AminoCal-B™ 50% Faster?
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Amino Acid Transporters:
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Lysine (0.72%) and glutamic acid (2.06%) form low-molecular-weight Ca-B chelates.
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Bypasses apoplastic barriers via symplastic pathway.
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Boron Synergy:
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Optimizes calcium distribution in fruit tissue (prevents tip burn/blossom rot).
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Field Validation:
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Apple Orchards: 28% fewer bitter pit incidents.
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Tomato Farms: 35% higher marketable yield (EU trials).
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Usage Tips for Maximum Efficacy
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Timing: Apply during cool hours (dawn/dusk) to extend leaf wetness.
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Tank Mix Compatibility: Compatible with potassium humate, seaweed extracts.
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Deficiency Rescue: Double dosage for acute calcium deficiency symptoms.
Packaging: 1L bottles (retail), 20L jerrycans (farm), 1000L IBC totes (commercial)
Shelf Life: 36 months (dark storage at 10–25°C)
AminoCal-B – Mobilizing Nutrients for Bigger, Sweeter, Longer-Lasting Fruit.
Formulated for Translocation • Proven for Enlargement • Trusted for Quality
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