PE8 Small Chocolate Enrobing Machine with 3.2m Cooling Tunnel - 8KG Batch Capacity, 220V Single Phase
Price:
Negotiate
MOQ:
1 set
Delivery Time:
7-14 working days
Brand:
iPAPA
Product Description
The PE8 Small Chocolate Enrobing Machine with 3.2m Cooling Tunnel combines the PE8 enrober machine with a 3P cooling tunnel system. This compact solution melts solid chocolate to create a precise, consistent chocolate waterfall process, ensuring finished products have uniform thickness and consistent weight. The integrated cooling tunnel rapidly dries the chocolate coating for efficient production.
Key Applications
Ideal for coating various food products including:
- Protein bars, energy bars, and cereal bars
- Granola bars and energy balls
- Truffles, cookies, biscuits, and crackers
- Pies, cakes, breads, and wafer sticks
- Egg rolls, fruits, nuts, and candy bars
- Donuts and other baked goods
Technical Specifications
| Model | PE8 |
|---|---|
| Capacity | 8KG chocolate per batch |
| Belt Speed | 2 meters per minute |
| Enrober Mesh Belt Width | 180mm |
| Tunnel PU Belt Width | 200mm |
| Heating Method | Electric heating |
| Voltage | 220V, single phase |
| Power | 5.5kW |
| Dimension | 4.4 x 650 x 1320 mm |
| Weight | 500KG |
Product Images
About Chocolate Enrobing Equipment
A chocolate enrober coats food products with liquid chocolate. Key components include the coating bowl, rotating wheel, enrober mechanism, and mesh belt. Pricing varies based on capacity requirements, with our commercial small chocolate enrober offering cost-effective solutions for limited production needs.
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Get in Touch
Have questions about our products or want to discuss a custom order? Our team is ready to help you.
Company
Shanghai Papa Industrial Co.,LTD
Location
Address:Floor 1,Building 1,No.1929,Baziqiao Road,Nanqiao Town,Fengxian District,Shanghai,China. Post code:201400
Contact Person
Manager