Natural Food Additives 99% Allulose /D-Psicose CAS No551-68-8
Price:
Contact the corresponding salesman
MOQ:
25kg
Delivery Time:
Negotiable
Brand:
BAK
Product Description
Natural Food Additives 99% Allulose /D-Psicose CAS No551-68-8
Specification:
Zero sugar, Zero Fat, Low calorie : 1/10th of sugar calorie
Sweetness like sucrise but not labeled as sugar
Diabetes-friendly : No effect on blood sugar
Regaulating intestinal microecology
| Analysis | Specification | Result |
| Physical Description | ||
| Appearance | White or yellowish powder | White powder |
| Smell | Sweet taste, no peculiar smell |
Sweet taste, no peculiar smell |
| Impurities | No visible impurities | No visible impurities |
| pH | 3.0~7.0 | 5.01 |
| Chemical Tests | ||
| D-Allulose content(dry basis) | 98.0% Min | 99.2% |
| Ignition residue | 0.1% Max | 0.02% |
| Loss on drying | 1.0% Max | 0.7% |
| Conclusion | Complies with the standards. | |
| Packing and Storage | ||
| Packing: Pack in paper-carton and two plastic-bags inside. | ||
| Shelf life: 2 year when properly stored. | ||
| Storage: Store in a well-closed place with constant low temperature and no direct sun light. | ||
Advantages:
1.Low calories, calories are much lower than sucrose
2.The taste is close to sucrose, and the sweetness is about 70% of sucrose
3.Aloxone can undergo the Maillard reaction and replace sucrose in baking
4.High safety
5.Control blood sugar to inhibit blood sugar response
6.Anti-obesity
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Company
BAK Bio-Tech Co,Ltd
Location
B6-1, ZTE INDUSTRIAL PARK, 4TH KEYUAN ROAD, FENGDONG NEW CITY, XI'AN, CHINA.
Contact Person
Lumina