Pink Enameled Pre Seasoned Cast Iron Pan Lid And Dutch Oven 2 In 1
Product description about cast iron skillet pan
CONVENIENT DESIGEN: The skillet features high sides and has two auxiliary handles. The large cast iron dutch oven can be used for stewing, baking, deep frying and the skillet can be used as a lid, making it perfect for all kinds of cooking, outdoor cooking.
Easy to clean:Users report easy cleaning, simply wait until the pan has cooled and rinse with water and a scrub brush.
- Durability: Cast iron is extremely durable and can withstand high heat, making it perfect for use on a camping stove or over a fire.
- Even heating: Cast iron heats evenly, ensuring that your food will cook evenly and thoroughly, even when cooking over an open flame.
- Versatility: The skillet is compatible with various cooking surfaces such as gas, electric, ceramic, stove top, and induction.
Specifications of Enameled Dutch Oven Cast Iron Skillet Frying Pan
| Specification | Detail |
|
Product Dimensions |
26 x 11.5 in |
|
Diameter |
10.6inches |
|
Capacity |
4.8 liters (approx. 1.3 gallons) |
| Inner Color | Black/White |
| Outter Color | Red, Blue, Emerald Green, Gray, Purple, White |
| Weight |
13 lbs |
| Application | Gas, Electric, Induction Stove tops, Oven, Camping fire |
| Coating | Enameled |
| Package | Poly bag + Carton box |
| Sample | Available |
| OEM & ODM | Acceptable |
| Certification | BSCI, SGS, ISO9005 |
| Commercial Buyer | Amazon, Specialty Stores, TV Shopping, Department Stores, Super Market |
Cutomizied Coating:Pre-seasoned or Enameled coating
How to clean our cast iron skillet and casserole?
In general, it is not recommended to use a wire ball or any abrasive scrub to clean a cast iron skillet, as doing so will remove the seasoned surface and damage the pan.
To keep your cast iron skillet non-stick, it is best to clean it with warm, soapy water and a soft sponge or brush. Avoid using harsh detergents or soaking the pan for a long time. After cleaning, dry the pan thoroughly and apply a thin layer of oil to prevent rusting.
When it comes to cooking tools, it is best to use wooden, silicone or nylon utensils to prevent scratching the surface of the pan and reducing its non-stick properties.
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