Danish Bread Bakery Convection Oven 10 Trays 18X26" Air Fryer Oven

Yasur Hot Air Convection Oven, Rotary Oven,Ten Trays 18”X26" American type trays, for Danish Bread And Pastry Oven

Description and application:

Yasur convection oven is fully built with high-gauge stainless steel material. It works by circulating hot air around the oven's cavity, helping bread to bake faster and more evenly. It does this with the help of a fan and exhaust system that blows hot air around the bread. The unique design of a rack rotation system is an addition. Not only does this help bread to cook more evenly, but it also gives you a crispy result because there is less moisture collection. It is your ideal oven for baking croissant, pastries, cookies, pies etc. One-year limited warranty.

Quick Detail:

• The oven has a rotary system, baking performance is excellent;
• 5-step recipe for baking helps the products to expand sufficiently;
• 10-tray capacity;
• Fully welt inner chamber;
• It uses electricity as the heating energy;
• The oven is well insulated with rock-wool boards in 8cm thickness and above.
• Control panel has 60 memories of 5-step recipes;
• 16 shortcut keys for fast selection of recipe.
• Low-E door glass reduces the risks of baker scald.

Specifications:

FAQ

Q1: Is this a rotary oven or stationary oven? 

The trays are rotating in the oven. 

Q2: What is the tray spacing?

The tray spacing is 90mm;

Q3: How about warranty?

Limited parts warranty within one year.

Q4: Does the oven have steam?

Yes, the oven is built with steam function. 

Q5: How about the lead time?

It depends on the quantity, usually it’s around 15-30 days of production.

Q6: What’s the package?

Carton Package or crate suitable to export shipment;