Food Grade CMC E466 High Viscosity Carboxymethyl Cellulose - Low Substitution Instant Food Additive
Price:
USD 2.4-3.6
MOQ:
3000 kgs
Delivery Time:
7 DAYS
Brand:
Linguang
Product Description
Food Grade CMC E466 - High Viscosity Carboxymethyl Cellulose
Our food-grade CMC (Carboxymethyl Cellulose) E466 is a premium quality additive designed for food industry applications. This high-viscosity cellulose derivative offers exceptional performance characteristics even at low concentrations, making it an efficient and cost-effective solution for various food formulations.
Key Functional Properties
Primary Characteristics
- Excellent thickening properties with high viscosity at low concentrations
- Superior water retention capabilities for extended shelf life
- Enhanced dispersion stability and chemical stability
- Effective film-forming properties for surface protection
- Creates delicate, smooth texture in food products
Performance Benefits
- Reduces syneresis (water separation) in food products
- Controls crystal size in frozen foods for improved texture
- Prevents oil-water stratification in emulsion systems
- Excellent suspending stability in acidic systems
- Enhances milk stability and protein impedance capability
Technical Specifications
Chemical Structure
CMC sodium is derived from cellulose, a naturally occurring polymer found in plants. Through chemical modification, carboxymethyl groups are introduced into the cellulose structure, resulting in sodium carboxymethyl cellulose.
Functional Applications in Food
| Function | Application Examples | Benefits |
|---|---|---|
| Thickening | Sauces, dressings, soups, dairy products | Increases viscosity, imparts smooth uniform texture |
| Stabilizing | Beverages, ice creams, emulsion products | Prevents ingredient separation and settling |
| Moisture Retention | Baked goods, bread, cakes, cookies | Improves shelf life and texture quality |
| Binding | Processed meats, meat alternatives | Improves texture and maintains product integrity |
| Film Formation | Food coatings and surface treatments | Provides moisture barrier, extends shelf life |
Comprehensive Functional Effects
Our CMC provides comprehensive control over aqueous systems by establishing multiple functional effects:
- Thickening - Creates desired viscosity profiles
- Binding - Enhances structural integrity
- Film Forming - Provides protective barriers
- Stabilizing - Maintains product homogeneity
- Protective Colloid - Stabilizes dispersed systems
- Water Retention - Preserves moisture content
- Thixotropy - Provides shear-thinning behavior
Product Images
Synergistic Applications
Our CMC can be used in combination with other stabilizers and emulsifiers to create synergistic effects, complementing each other's performance characteristics while strengthening overall functionality and potentially reducing formulation costs.
Related Videos
Get in Touch
Have questions about our products or want to discuss a custom order? Our team is ready to help you.
Company
Dongying Linguang New Material Technology Co., Ltd.
Location
517 Middle River RD, 266555, Huangdao district, Qingdao, CHINA
Contact Person
company