Hydroscopicity Beverage 83% Wheat Gluten Protein
Hydroscopicity Beverage 83% Wheat Gluten Protein
Introduction of Wheat Gluten Protein
1.Product Name: Wheat gluten
2.CAS NO: 8002-80-0
3.Application: Nutrient Additives
4.Sample: With Free
5.Specification:
| Item | Standard | Analysis Result |
| 1 | Appearance | Light yellow White powder |
| 2 | Whiteness(Wavelength 456nm) | ≥95% |
| 3 | Moisture | ≤13.0% |
| 4 | PH | 5-6.5 |
| 5 | D.S. | 0.011-0.019 |
| 6 | Protein | ≤0.25% |
| 7 | Viscosity | ≥900 BU |
| 8 | Ash | ≤0.25% |
| 9 | Bran Residual | ≤50mg/kg |
Wheat Gluten Protein Pictures
Feature of Wheat Gluten Protein
· Regular wheat-straw pellets are virtually dust free.
· Environment friendly – the waste can be used as an excellent fertilizer. Short compost time – carbon neutral in 1 year.
· Reduce the storage space needed for bedding.
1. Supply high quality products with a reasonable price in additives industry.
2. Arrange the orders and shipping with cus requests in time, According to the different countries export policy provide complete customs clearance documents.
3. Provide agile and safe payments.
4. We can in charge of all if our products have quality problems.
5. Provide a price trend, ensure the clients can know about marketing informations in time.
6. Have offices at Peru and Mexico, Clients can get our company information from here, discuss the prices and delivery time face to face.
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