Chenpi Red Bean Paste 168g Ready to Eat Plant Based Low Sugar Supports Digestion Nourishing Traditional Dessert
A traditional plant-based dessert designed for modern wellness needs
This ready-to-eat red bean paste blends soft red beans with aged tangerine peel to offer a balanced, functional dessert. Its flavor is naturally mild with a subtle citrus note and gentle sweetness.
Our Chenpi Red Bean Paste is a functional, ready-to-eat traditional dessert that combines slow-cooked red beans with aged tangerine peel and lotus seeds. The result is a smooth, thick, and mildly sweet paste with a light citrus aroma and gentle herbal effect.
This product is crafted using natural ingredients only, with no preservatives and no artificial flavors, making it a clean-label option for consumers who care about both taste and wellness.
Product Features
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Traditional Ingredients with Functional Benefits
Red beans are known for their high fiber and gut-friendly nature. Aged tangerine peel is widely used in traditional Chinese food therapy to support digestion and reduce internal dampness. Lotus seeds help nourish the body and calm the mind. -
Mild Sweetness and Smooth Texture
Gently sweetened with white cane sugar and slow-cooked for a creamy, rich consistency that’s easy to digest and enjoyable to eat. -
Ready to Eat and Shelf Stable
Convenient 168g pouch design, suitable for on-the-go snacking or wellness dessert use. No refrigeration needed before opening. -
Ideal for All Age Groups
Suitable for the elderly, busy professionals, students, and anyone looking for a clean and comforting herbal dessert. -
OEM/ODM Available
We provide private label and formula customization services for global buyers.
Functional Benefits
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Helps support digestion and relieve bloating
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Gentle on the stomach and suitable for people with low sugar tolerance
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Warm and smooth texture makes it a comfort food for all ages
| Item | Description |
|---|---|
| Product Name | Tangerine Peel Red Bean Paste |
| Net Weight | 168g |
| Ingredients | Water, Red Beans, White Sugar, Lotus Seeds, Tangerine Peel |
| Texture | Thick paste with soft bean and lotus seed bits |
| Flavor | Mild sweetness with light citrus herbal note |
| Storage Condition | Store in a cool dry place below 25°C |
| Shelf Life | 12 months |
| Format | Ready to Eat, Shelf-Stable Pouch |
| Free From | Preservatives, Artificial Colors, Artificial Flavors |
| Certifications | ISO22000, HACCP, HALAL (Optional) |
| Suitable For | Health snack, digestive support dessert, herbal product line |
| OEM/ODM Service | Available for private label and bulk customization |
Let’s Create Your Own Formula
Our experienced R&D and manufacturing teams can tailor formulations to meet your target market's taste and wellness trends. Contact us to explore clean-label dessert solutions with traditional Asian ingredients.
We support customization, international labeling, and export-ready packaging.
Get in Touch
Have questions about our products or want to discuss a custom order? Our team is ready to help you.