Food Grade Sodium Bicarbonate Powder CAS 144-55-8 | 84.01 Molecular Weight | 270℃ Melting Point for Baking & Food Manufacturing
Professional food additive raw material with CAS 144-55-8, available in white powder form with excellent water solubility for versatile food manufacturing applications.
Sodium Bicarbonate (NaHCO₃) is a premium food-grade additive that serves as an essential leavening agent, pH regulator, and flavor enhancer in various food products. With molecular weight of 84.01 and melting point of 270℃, this versatile ingredient meets strict food safety standards.
| Parameter | Value |
|---|---|
| CAS Number | 144-55-8 |
| Chemical Formula | NaHCO₃ |
| Molecular Weight | 84.01 |
| Density | 2.159 g/cm³ |
| Melting Point | 270℃ |
| Appearance | White Powder or Monoclinic Crystalline Powder |
| Solubility | Soluble in Water |
- Baked Goods: Primary leavening agent for cakes, cookies, and bread
- Dairy Products: pH regulator and flavor enhancer in cheese manufacturing
- Beverages & Syrups: pH adjustment and quality enhancement
- Soups & Sauces: Flavor optimization and pH stabilization
- Personal Care & Pharmaceuticals: Additional applications in related industries
| Parameter | Details |
|---|---|
| Minimum Order Quantity | 10 Tons |
| Price Range | $300 - $500 per ton |
| Packaging | 25kg or larger food-grade plastic bags |
| Delivery Time | 15 working days |
| Payment Terms | T/T (Telegraphic Transfer) |
| Monthly Supply Capacity | 1000 tons |
Our technical team provides comprehensive support including proper usage guidance, handling protocols, storage recommendations, and customized formulation services to meet specific client requirements while ensuring compliance with industry standards.
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