Professional Meat Steak Marking Grill Fish Marker Machine

Professional Meat Steak Marking Grill Fish Marker Machine

Brief introduction

Meat steak, patties grill mark machine is a professionally developed equipment for surface carbonization and marking of meat steaks, fish steaks, chicken steaks, and other products for the production of food factories. Quickly carbonize at high temperature to increase the taste and beauty of the product.

1. Multi-purpose, wide range of raw materials and rich products.

2. The shape is rich, and all that can be processed can be customized.

3. Machinable product thickness is 6~35mm.

4. Can be connected to molding, cooking and other equipment.

5. Convenient operation, the caster movement only needs to connect the device with the front device.

6. Speed and temperature can be adjusted, and the degree of equipment automation is high.

7. Hygienic, safe and reliable.

8. The whole machine is made of stainless steel and other food materials, which meets the hygiene standards and HACCP standards, and is easy to clean.