Antioxidant Ergothioneine Food Fine Powder Biofermentation Derived Ingredient
Dr.Ergo® L-Ergothioneine is a high-purity, biofermentation-derived ingredient developed for antioxidant, cellular-protection, active-lifestyle and healthy-aging formulations.
With 99.99% L-Ergothioneine content, Dr.Ergo® provides a standardized active ingredient for capsules, tablets, powders, gummies and functional beverages.
Current reviews and cell-based studies suggest that EGT is associated with red blood cell oxidative-stress responses, cellular redox pathways and erythroid adaptation mechanisms. This evidence supports a research-led antioxidant narrative but does not establish benefits relating to anemia, blood formation or oxygen-carrying capacity.
| Item | Specification |
|---|---|
| Product Name | Dr.Ergo® L-Ergothioneine |
| Purity | 99.99% |
| Appearance | White to off-white crystalline powder |
| Production Method | Biofermentation-derived |
| Main Positioning | Red blood cell oxidative-stress and cellular-protection research |
| Applications | Capsules, tablets, powders, gummies and functional beverages |
| Documentation | CoA, specification sheet and relevant quality documents |
| Storage | Store sealed in a cool, dry place, protected from light and moisture |
Dr.Ergo® may be evaluated for:
- Antioxidant and cellular-protection formulations
- Active-lifestyle and sports-nutrition concepts
- Healthy-aging products
- Technical R&D projects focused on redox biology
Dr.Ergo® combines 99.99% defined L-Ergothioneine content with an emerging research direction involving red blood cell oxidative stress and cellular redox regulation, supporting differentiated B2B formulation concepts without overstating clinical outcomes.
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