"Cafe Grade Tencha Matcha Raw Material Consistent Flavor Steamed Chinese Green Tea Leaves for Beverage Production"

Specially developed for global chain cafes and specialty coffee shops, our Chinese tencha maintains highly consistent flavor and color batch after batch, supporting standardized drink menu operation. Pre-harvest shading builds rich tea flavor that will not be diluted by milk, syrup or ice cubes, perfectly suitable for matcha latte, matcha frappe and matcha milk tea.

Adopting precise steam fixation technology, the tencha retains bright green color and delicate tea fragrance. All stems and veins are eliminated to guarantee fine, smooth matcha powder without gritty residues. The raw material complies with international catering food safety standards, with full inspection reports attached for shop access review. We provide small bulk packaging suitable for single café stock and large container shipment for regional chain procurement. Fast delivery and stable restock cycle help overseas café brands avoid out-of-stock situations in peak sales seasons.