"Hand Picked Tencha Matcha Raw Material Chinese Green Tea Leaves Delicate Aroma Profile for Luxury Matcha Production"

Each shoot of our premium Chinese tencha is manually picked by experienced tea farmers, only selecting intact one-bud-one-leaf early spring tender shoots to ensure uniform maturity of raw materials. Extended natural shading builds layered floral and fresh grassy aroma, accompanied by soft umami and mild sweet aftertaste, with nearly zero astringency.

Traditional manual-assisted steaming avoids mechanical overheating damage to delicate tea tissues; repeated manual sorting completely removes stems and veins to deliver top-grade pure tencha. After stone grinding, the matcha features fine texture and elegant fragrance, ideal for luxury tea salons, high-end hotel tea services and limited-edition gift matcha products. We support small-batch exclusive customization and customized gift packaging solutions, helping overseas luxury tea brands strengthen high-end market competitiveness.