Vacuum Coolers

Rapidly cool produce from 30°C to 3°C in 20-30 minutes. Extends shelf life with uniform cooling. PLC touchscreen control. Key components: Leybold pump, Schneider compressor, Danfoss/Johnson refrigeration. Customizable chamber, condenser, and door options. Ideal for mushrooms, flowers, fruits, and vegetables.

Cools produce from 30°C to 3°C in 20-30 minutes using vacuum technology. Extends shelf life with uniform cooling. PLC controlled with touch screen. Features Leybold vacuum pump and Danfoss components. Customizable options available.

Rapidly cool produce from 30°C to 3°C in 20-30 minutes. Extends shelf life, reduces losses, and improves market quality. PLC controlled with touch screen. Customizable hydro system, door types, and condenser options. Ideal for leafy greens, berries, and cut flowers.

Rapidly cools produce from 30°C to 3°C in 20-30 minutes. PLC touch screen control, energy-saving, extends shelf life. Reliable components from Leybold, Danfoss, Schneider. Customizable models available.

Cools leafy vegetables and flowers from field temp to 2°C in 15-20 minutes. Preserves quality, color, and nutrients. Inhibits bacteria. Customizable voltage 220V-660V. Models from 1 to 10 pallets.

Cools produce from field temperature to 2°C in 15 minutes, preserving quality and freshness. Features 121kW power, R404A refrigerant, and 8-pallet capacity. Ideal for leafy greens and flowers. Custom voltage available. Fast, clean, and bacteria-inhibiting.

Cools flowers and leafy vegetables from field temp to 2°C in 15 minutes. 72KW total power, 4-pallet capacity. Preserves quality, inhibits bacteria, and enables rapid logistics. Custom voltage available.

Rapidly cool fresh produce from field temperature to 2°C in 15 minutes. Preserves quality, color, and nutrients. 4-pallet capacity, 72kW total power. Custom voltage available. Ideal for leafy greens, flowers, and more.

Rapidly cool leafy vegetables and flowers from field temperature to 2°C in 15 minutes. Preserves quality, color, and nutrients. Energy-efficient with precise temperature control. Customizable models from 1 to 10 pallets. CE certified.

Cools leafy vegetables and flowers from field temp to 2°C in 15 minutes. Preserves color, aroma, and nutrients. 6-pallet chamber, 2300-3000kg produce weight, 98kW total power. Custom voltage 220V-660V/3P. Fast, clean, and bacteria-inhibiting.

Rapidly cool fresh produce from field temperature to 2°C in 15 minutes. Preserves color, aroma, taste, and nutrients. Inhibits bacteria, heals surface damage. 4-pallet chamber, 2000kg capacity, 72kW. Custom voltage available. SGS certified.

Rapidly cool leafy vegetables, mushrooms, and flowers from field temperature to 2°C in 15-20 minutes. Preserves quality, color, and nutrients. Inhibits bacteria. Customizable pallet configurations from 500kg to 5000kg. 220V-660V/3P power options.

Rapidly cools leafy vegetables and flowers from field temperature to 2°C in 15 minutes. PLC-controlled, R404a refrigerant, 500kg capacity, 31kW. Preserves quality, inhibits bacteria, and supports quick logistics. Customizable voltage 220V-660V/3P.

Cools fresh produce from field temperature to 2°C in 15 minutes. Preserves color, aroma, taste, and nutrients. Inhibits bacteria and botrytis. Customizable voltage (220V-660V). 98kW total power. Ideal for leafy greens and flowers.

Rapidly cool fresh produce from field temperature to 2°C in 15 minutes. Preserves quality, color, and nutrients. Features 39KW power, 2-pallet capacity, and customizable voltage. Ideal for efficient logistics and large-scale processing.

Cools fresh produce from field temperature to 2°C in 15 minutes. Preserves quality, color, and nutrients. 72kW, 3-phase, 4-pallet capacity. Inhibits bacteria, supports vented packaging, and enables rapid logistics. Customizable voltage.

Energy-saving R407C vacuum cooler rapidly cools produce from 30°C to 3°C in 20-30 minutes, extending shelf life and minimizing losses. Features customizable condenser, door, and hydro system options. Ideal for leafy vegetables, flowers, and fruits.

Energy-saving vacuum cooler cools vegetables from 30°C to 3°C in 20-30 minutes. PLC control with sensitive sensors extends shelf life. Customizable condenser, door, and hydro system options. Minimizes production and marketing losses.

Industrial vacuum cooler with PLC control, stainless steel chamber, and 500kg capacity. Cools produce from 30°C to 3°C in 20-30 minutes. Energy-efficient, extends shelf life. Customizable door, condenser, and function options. Reliable R404A/R407C refrigeration.

Energy-saving vacuum cooler rapidly cools produce from 30°C to 3°C in 20-30 minutes. Extends shelf life, minimizes losses, and features PLC control. Customizable chamber size, door type, and condenser. Reliable Elmo Rietchle pumps and Hanbell compressors.