Health Food Raw Materials

Arabic Gum Powder What is Arabic Gum Powder? Gum arabic, also known as arabic gum, is an exudate from the trunk of the acacia tree (family Leguminosae), hence its other name, acacia gum. Its main components are high-molecular-weight polysaccharides and their calcium, magnesium, and potassium salts. These include gum aldehydes, galactose, and glucuronic acid. High-quality gum arabic is amber in color and has large, round particles; it is primarily produced in Africa. Feature

Pullulan Powder What is Pullulan Powder? Pullulan is an extracellular, water-soluble, mucopolysaccharide similar to dextran and xanthan gum, produced by the fermentation of Brachystomata. Pullulan is a water-soluble mucopolysaccharide, and the finished product is a white solid powder. Because it can be biodegraded and utilized by microorganisms in nature and does not cause environmental pollution, it is hailed as a pollution-free plastic. Feature Excellent Film-Forming and

Carrageenan Powder What is Carrageenan Powder? Carrageenan is a hydrophilic colloid, also known as agar, seaweed gum, or carrageenan gum, because it is extracted from red algae such as Eucheuma, Agar, and Carrageenan. Its chemical structure consists of calcium, potassium, sodium, and ammonium salts of a polysaccharide sulfate ester composed of galactose and dehydrated galactose. Due to the different sulfate ester binding forms, it can be classified into Kappa, Iota, and

L-cystine Powder What is L-cystine Powder? L-Cystine is an organic compound with the molecular formula C6H12N2O4S2 and a molecular weight of 240.3. It appears as white hexagonal plate-like crystals or a white crystalline powder. It is present in small amounts in proteins, primarily in the keratin of hair, nails, etc. In the food industry, it is used as a dairy additive and a bread-making accelerator. When heated with sugars in food, it produces various special aromas and

L-aspartic Acid Powder What is L-aspartic Acid Powder? L-Aspartic acid is a natural amino acid compound, existing as a granular powder at room temperature with a melting point of 230°C. It has a water solubility of 5 g/L (25°C), is stable, and non-toxic. L-Aspartic acid has a wide range of applications in medicine, food, and chemical industries. Feature L-Aspartate participates in energy metabolism and anti-fatigue, promoting the transfer of reducing equivalents between

Magnesium L-Aspartate Powder What is Magnesium L-Aspartate Powder ? L-Aspartic magnesium, with the molecular formula C4H5MgNO4 and CAS number 2068-80-6, is a white crystalline or powdery substance with a density of 1.514 g/cm³, a melting point of 270-271℃, a flash point of 113.5℃, and is readily soluble in water. As an amino acid chelate, its magnesium content can be supplemented through L-aspartic acid to meet the body's amino acid needs. This compound is widely used in the

L-Calcium Aspartate Powder What is L-Calcium Aspartate Powder? L-Calcium aspartate is a calcium fortifier with the molecular formula C₈H₁₂N₂O₈Ca, primarily used as a food additive. This substance is a white powder, hygroscopic, and readily soluble in water, with the solution gradually changing from pale white to clear. Its molecular structure is similar to dipeptide calcium found in natural foods, allowing it to stably pass through the stomach and be efficiently absorbed by

Non-Dairy Creamer Powder What is Non-Dairy Creamer Powder? Non-dairy creamer, commonly known as "coffee creamer," is a mixture of hydrogenated vegetable oil and various food additives. It is primarily supplied to B2B customers and is now widely used in: instant coffee, nutritional cereals, sesame paste, nutritional rice powder, soy milk powder, and other powdered beverage industries; milk, soy milk, milk tea, coffee, and yogurt beverage industries; ice cream and other frozen

L Methionine Powder What is L Methionine Powder? L-Methionine, also known as L-methionine, has the chemical formula C5H11NO2S and CAS number 63-68-3. It is an essential sulfur-containing amino acid. It appears as colorless or white, lustrous flaky crystals or a white crystalline powder with a slightly characteristic odor and a slightly bitter taste. As a food fortifier, it is listed in the national standard GB 1903.74-2025 and is mainly used in the pharmaceutical, food, and

L-Alanine Powder What is L-Alanine Powder? L-proline (or simply proline) is one of the twenty amino acids essential for the synthesis of proteins in the human body. At room temperature, it is a colorless to white crystal or crystalline powder with a slightly odorous and slightly sweet taste. Amino acids are a general term for a class of organic compounds containing amino and carboxyl groups. The presence of amino acids in the human body not only provides important raw

L-Alanine Powder What is L-Alanine Powder? L-Alanine is an organic compound with the molecular formula C3H7NO2, and is a colorless to white crystalline powder. It is mainly used in biochemical research, tissue culture, liver function tests, as a flavor enhancer to improve the flavor of seasonings, and also as a sourness corrector to improve the sour taste of organic acids. As a key participant in gluconeogenesis and energy metabolism, L-alanine plays a fundamental role in

L Serine Powder What is L Serine Powder? L-Serine is a natural amino acid that exists as hexagonal plate-like or prismatic crystals at room temperature. It is readily soluble in water and has a melting point of 222-228℃. As an important intermediate metabolite in living organisms, it is a precursor for the synthesis of glycine, phospholipids, and nucleotides. It can be prepared through protein hydrolysis, chemical synthesis, conversion, and microbial fermentation. Application

L-Tyrosine Powder What is L-Tyrosine Powder? L-tyrosine (Tyr) is an essential amino acid that plays a vital role in the metabolism, growth, and development of humans and animals, and is widely used in the food, feed, pharmaceutical, and chemical industries. It is commonly used as a nutritional supplement for patients with phenylketonuria (PKU) and as a raw material in the preparation of pharmaceutical and chemical products such as polypeptide hormones, antibiotics, L-DOPA,

Zinc Glycinate Powder What is Zinc Glycinate Powder? Copper glycinate is a chemical substance; cis-copper glycinate is a blue needle-like crystal, while trans-copper glycinate is a blue-purple scaly crystal. It dehydrates upon heating to 130°C and decomposes at 228°C. Trans-copper glycinate has lower solubility in water than copper glycinate, allowing for separation. Feature Highly Effective Zinc Supplementation and Immune Enhancement: Zinc glycinate is efficiently absorbed

Propylene Glycol What is Propylene Glycol? Food-grade propylene glycol is a diol, chemically known as 1,2-propanediol, a synthetic organic compound produced through the hydration of propylene oxide. It is a colorless, transparent, viscous liquid with a slightly sweet taste and hygroscopic properties, and is miscible with water, ethanol, and other solvents. As a generally recognized as safe (GRAS) food additive, it is primarily used as a solvent, humectant, and carrier in food

Disodium Succinate Powder What is Disodium Succinate Powder? Disodium succinate, with the chemical formula C4H4Na2O4 and a molecular weight of 162.05 (anhydrous) or 270.14 (hexahydrate), CAS number 150-90-3, is a colorless to white crystalline powder or granules. It is odorless, stable in air, readily soluble in water, insoluble in ethanol, and its aqueous solution has a shellfish-like umami flavor with a taste threshold of 0.03%. This compound is mainly prepared by reacting

WheatGrass Powder What is WheatGrass Powder ? Wheatgrass powder is a vibrant green powder made from young wheat leaves through microwave drying and low-temperature (0℃±5℃) airflow pulverization. It retains plant protein, chlorophyll, superoxide dismutase (SOD), dietary fiber, and minerals such as potassium, calcium, and iron. It is also high in B vitamins, C, and E. Nutritional data shows that its potassium content is 25 times that of bananas and its calcium content is 10

Donkey-hide Gelatin Powder What is Donkey-hide Gelatin Powder? Donkey-hide gelatin (Ejiao) is a solid gelatinous substance made from donkey hide through boiling and concentration. As a traditional and precious Chinese medicinal material, it has a history of nearly three thousand years and is listed as a superior-grade herb in the *Shennong Bencao Jing* (Shennong's Classic of Materia Medica). Its production process is meticulous, requiring multiple steps including soaking,

Dihydroberberine Powder What is Dihydroberberine Powder? Compared to traditional berberine (such as berberine), dihydroberberine has two hydrogenated double bonds in its chemical structure, a subtle difference that gives it unique pharmacological properties. Dihydroberberine, also known as dihydroberberine, is a hydrogenated derivative of berberine and a metabolite of berberine. Therefore, it has higher oral bioavailability than berberine. Feature 1.Improved Mood and Anti

Octacosanol Policosanol Powder What is Octacosanol Policosanol Powder? Octadecanol, with the chemical formula C28H58O, CAS number 557-61-9, and a molecular weight of 410.759, belongs to the straight-chain aliphatic 28-carbon fatty alcohols. It appears as a white powder or scaly crystals, odorless and tasteless, with a melting point of 81-83℃, a boiling point of 428.1±8.0℃ (760mmHg), a flash point of 135.3±6.0℃, and a density of 0.8±0.1 g/cm³. It is insoluble in water at room