Commercial Bun Toaster

Bun Toaster SHM-260 - High-Capacity Industrial Toasting Solution The SHM-260 Bun Toaster delivers exceptional performance with a capacity of 2800 pieces of bread per hour, featuring advanced EGO temperature control and CE certification for industrial food service operations. High-volume production: 2800 bread pieces per hour Precision EGO temperature control system Industrial-grade construction for continuous operation Consistent toasting results across all batches Technical

Commercial Vertical Toaster for Quick Batch Baking of Buns 220-240V Stainless Steel Construction with CE Certification Product Overview The SHM430 Commercial Burger Toaster is a high-efficiency, professional-grade heating solution engineered for busy foodservice environments, including fast-food restaurants, burger chains, and cafes. With a production capacity of 4200 buns or 2100 hamburgers per hour, a 50-300℃ adjustable temperature range, and durable stainless steel

SHM-130 Vertical Hamburger Machine700 Sets/h Stainless Steel 1200W Commercial GradeProduct OverviewThe SHM-130 Vertical Commercial Hamburger Machine is a professional, high-efficiency bun heating and toasting solution designed for small to medium-sized foodservice businesses. With a continuous production capacity of 700 sets of hamburgers per hour and durable SUS201 stainless steel construction, it delivers evenly heated, soft and flavorful hamburger buns to ensure consistent

Product Overview This digital commercial vertical hamburger machine is a high-efficiency bun heating solution designed for medium-sized foodservice operations. It addresses the key operational challenges of growing businesses: insufficient peak-hour output, inconsistent toasting quality, and imprecise temperature control. Featuring a continuous production capacity of 1400 sets of hamburgers per hour, advanced digital temperature control, 1.0mm thick SUS201 stainless steel

Product Overview This EG360 commercial electric griddle is a space-saving compact flat-top cooking solution designed for small breakfast shops, convenience stores, snack stalls and takeout kiosks. It features a 10mm thick griddle plate with excellent heat retention and uniform temperature distribution, delivering consistent browning and cooking results for various ingredients. Equipped with a single high-efficiency heating element and a precise mechanical thermostat, it

EG-02 This EG02 commercial double sided electric griddle (also known as contact grill / panini press) is a professional high-efficiency cooking equipment designed for light food restaurants, cafes, fast food shops and snack stalls. It adopts independent dual heating plate structure with top and bottom plates heating simultaneously, cutting cooking time by nearly 50% compared with single-sided griddles and greatly improving peak-hour serving efficiency. The 12mm thickened