Industrial Bakery Ingredient Instant Cake Emulsifier Good Improver For Cake And Pastry 10kg
Industrial Bakery Ingredient Instant Cake Emulsifier Good Improver For Cake And Pastry
Decription:
Yichuang® Instant Cake Emulsifier selects high-quality raw materials, It research and development by Cardlo, used in average and top grade sponge cakes , SP cake emulsifier can reduces the produce time, provides moist taste and pure aroma for cakes, has excellence performance in produce ,stability ,emulsifier, also can extend the shelf life.
Product functions:
- Enlarge size of cakes.
- Improve structure of cakes.
- Improve appearance of cakes.
- Anti-ageing.
Product Description
Appearance: Fine powder, slightly caking is allowed
Color: White to yellowish
Taste: No unpleasant odor
Specification
| Loss on drying (%) | ≤20 |
| Pb (as pb,mg/kg) | ≤2 |
| Aesenic(as As,mg/kg) | ≤2 |
Ingredients
Acetylated distarch adipate, sorbitol, sugar, xanthan gum, sodium hydrogen carbonate, Sodium Acid Pyrophosphate, guar gum, monometallic sodium orthophosphate, xylanase, amylase
Application method
Add with flour.
Suggested dosage
3% of flour.
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