Guangzhou Masson Science and Technology Industry Company Limited
                                                                                                           
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Food And Cosmetic Grade Emulsifier E471 Glycerol Monostearate GMS 40% HALAL Certificated

Price Negotiable
Price: Please contact sales person
MOQ: 2mt
Delivery Time: 7 to 14 days
Brand: Vivid
Product Description

HALAL Certificated Food And Cosmetic Grade Emulsifier E471 Glycerol Monostearate GMS 40%

 

 

Description:

VIVIDR Distilled monoglyceride is made from edible, fully hydrogenated vegetable based oil. VIVIDR Distilled monoglyceride is a generally accepted additive which is widely applied in food, medicine, pharmacy, plastic, packing industry and cosmetics. It has a property of emulsification, dispersibility, stabilization, foaming resistance, staling resistance of starch and so on.

 

Specifications:

 

 

Item

Unit

Specification

1

Appearance

——

White to off-white waxy beads without unpleasant odor

2

Total monoglyceride

40-48

3

Acid value

mg KOH/g

≤ 6

4

Melting point

Approx. 65

5

Iodine value

g/100g

≤ 3

6

Arsenic

mg/kg

≤ 1

7

Shelf life

 

24 months

 

 

Applications:

 

1. Protein beverage

    Function: stabilize the fat and protein, prevent elimination and sedimentation

    Dosage: 0.05%-0.1% of total products

 

2. Ice cream

    Function: avoid forming large ice crystal, improve mouth feels and provide creamy texture, improve stabilization

    Dosage: 0.1%-0.2% of total products

 

3. Breads

    Function: improves crumb softness, provides a fine and uniform crumb structure, reduces staling rate

    Dosage: 0.3%-0.8% of flour

 

4. Cakes

    Function: Enlarge volume, improve texture, prolong the shelf life

    Dosage: 3%-10% of oil

 

5. Biscuit

    Function: Improve process properties, prevent oil separating out and make the dough easy to off- module

    Dosage: 1.5%-2% of oil

 

6. Instant noodles

    Function: Improve process properties, decrease oil absorbing and cooking lost

    Dosage: 0.1%-0.2 of flour

 

7. Extrusion snacks

    Function: Improve process properties, increase swelling rate, provide a fine and uniform crumb structure, reduce staling rate

    Dosage: 0.1%-0.2 of flour

 

8. Meat products

    Function: Help fat disperse and combine with water and starch, prevent starch aging

    Dosage: 0.1%-1.0% of total products

 

9. Caramels, toffees and chocolate

    Function: reduce stickiness and sugar crystallization, thus improve the eating quality

    Dosage: 1.5%-2% of oil

 

10. Chewing gum

      Function: Improve mastication and texture, soften gum base and facilitate mixture, especially for SBR and PVA

      Dosage: 0.3%-0.5% of base

 

11. Foaming agent

      Function: Act as physical foaming agent, help to produce fine and even air bubbles in EPE, to enlarge and maintain the volume and avoid shrinking

 

12. Lubricant

      Function: Its excellent lubricating property gives products shiny surface.

 

13. Anti-static agent

      Function: Make the surface of plastic part hydrophilic to eliminate static electricity, be applicable to production of package of electronic parts

Get in Touch

Have questions about our products or want to discuss a custom order? Our team is ready to help you.

Company Guangzhou Masson Science and Technology Industry Company Limited
Location Shuiyin Rd. 17-2, Yuexiu District, Guangzhou 510075,Guangdong, China
Contact Person Ben Yiu

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