VIVIDR Glycerol Monostearate E471 is a food-grade, Halal-certified emulsifier manufactured from fully hydrogenated vegetable-based oil. This versatile additive provides excellent emulsification, dispersion, stabilization, and anti-foaming properties for various industrial applications.

• Margarine: Provides fine and stable water dispersion (1% of oils and fats)
• Shortening: Adjusts oil crystal formation (1% of oils and fats)
• Ice Cream: Improves shape retention and foam stabilization (0.3-0.5%)
• Coffee Creamer: Ensures uniform fat globule distribution for enhanced whitening (2-3.5% of oils and fats)
• Protein Beverages: Stabilizes protein and fats, prevents delamination (0.5-1%)
• Dairy Products: Promotes fat dispersion and prevents separation (0.1%, often with Span 60)
• Chewing Gum: Softens gum base and improves texture (0.3-1% of gum base)
• Personal Care: Functions as wetting agent in facial creams (20% of total emulsifier recipe)

This emulsifier delivers multiple functional benefits including emulsification, dispersibility, stabilization, anti-foaming action, and starch staling resistance. It is suitable for food, pharmaceutical, packaging, and cosmetic industries.