Light Yellow Instant Cake Emulsifier for Bakery - 350% Foaming Power, 12 Month Shelf Life
Price:
Please contact sales person
MOQ:
2mt
Delivery Time:
7 to 14 days
Brand:
Vivid
Product Description
Product Overview
VIVID Light Yellow Instant Cake Emulsifier is a premium food additive designed to enhance cake and bakery product quality. This emulsifier rapidly beats batter, reduces whipping time, and improves shape stability while delivering enlarged loaf volume, delicate texture, and extended shelf life.
Technical Specifications
| Parameter | Specification |
|---|---|
| Product Name | VIVID Instant Cake Emulsifier |
| Appearance | Thick paste or waxy solid |
| Color | Light yellow |
| Taste | Neutral, slight fatty note |
| Shelf Life | 12 months |
| Foaming Power | ≥350% |
| Arsenic Content | ≤2 mg/kg |
| Lead Content | ≤2 mg/kg |
Applications & Usage
Since its introduction in the 1980s, Yingu instant cake emulsifier has maintained market leadership due to easy operation, consistent quality, and broad applicability across various sponge cakes and pastries.
Recommended Dosage
- Average and top-grade sponge cake: 3-5% by weight of eggs
- Pastry: 5% by weight of flour
Usage Instructions
- For cakes: Add to batter before rapid whipping
- For pastry: Add with the grease component
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Get in Touch
Have questions about our products or want to discuss a custom order? Our team is ready to help you.
Company
Guangzhou Masson Science and Technology Industry Company Limited
Location
Shuiyin Rd. 17-2, Yuexiu District, Guangzhou 510075,Guangdong, China
Contact Person
Ben Yiu