Emulsi 20kg Kosher Emulsifiers Powder for Soft Ice Cream with 10-15g Dosage and 65-70℃ Solubility

Price Negotiable

Price: Email contact

MOQ: 200kg

Delivery Time: 40 work days

Brand: VIVID/YINGU

Product Description

Product Overview

Emulsi 20kg Kosher Emulsifiers Mixture Powder is a specialized food-grade emulsifier designed specifically for soft ice cream production. This high-performance mixture ensures excellent stability and extended shelf life for ice cream liquids.

Key Features & Benefits

Stabilizes fat and protein components in ice cream formulations
Prevents water separation and protein sedimentation
Enhances process efficiency and improves aerating rate
Provides superior bubble stabilization for optimal texture
Compatible with UHT and pasteurization processes
Kosher certified for food industry compliance

Product Specifications

Property	Specification
Appearance	Beads
Color	Cream white to yellowish
Taste	Neutral
Solubility	Oil soluble (65℃-70℃)

Composition

E471, E475, E481(i), E472b (as per formula requirements)

Heavy Metal Specifications

Element	Maximum Limit
Lead	≤ 2 mg/kg
Arsenic	≤ 2 mg/kg

Recommended Ice Cream Formula

This emulsifier mixture is optimized for long shelf-life ice cream formulations:

Ice cream production process diagram showing emulsifier application

Ingredient	Dosage (per 1000g total)
Sugar	80g
Glucose powder	60g
Skim milk powder	50g
Palm oil	30g
Coconut oil	30g
Mixed emulsifier BD	10-15g
Maltodextrin	30g
Whey powder	10g
Sodium carbonate	0.4g
Carrageenan	3g
Guar gum	6g
Xanthan gum	6g
Flavour	As required
Water	Remaining quantity

Application & Packaging

Available in convenient 20kg packaging, this emulsifier mixture is ideal for commercial ice cream production facilities seeking consistent quality and extended product shelf life.