Bakery Raw Materials Compound Food Emulsifier In Bakeries Ice Cream Food additive And Stabilizer GMS4008
Bakery Raw Materials Compound Food Emulsifier In Bakeries Ice Cream Food Additive And Stabilizer 4008
Description:
Vivid® Compound Emulsifier 4008 is compound emulsifier made from mono- and diglycerides and polysorbate 80 by mixing in liquid, sprayed and cooled down to be beads form. It perform well in emulsibility and dispersibility. In ice-cream and non-dairy creamer, whipping efficiency and bubble structure are improved by using 4008, melting resistance is enhanced in ice-cream at the same time.
Dosage(base on total product)
| Application | Suggest dosage |
| Ice cream | 0.2%-0.6% |
| Milk drink | 0.05%-0.15% |
Specification:
| Residue on ignition (%) |
≤0.45 |
|
Acid value, mg KOH/g |
≤ 2.0 |
|
Arsenic (mg/kg) |
≤ 2 |
|
Lead (mg/kg) |
≤ 2 |
|
Saponification value (KOH)/(mg/g) |
140-155 |
|
Appearance
|
White to yellowish waxy beads |
|
Adour |
Natural |
Storage and shelf life:
Vivid® Compound Emulsifier 4008 should be stored and dry in unbroken packaging. Max25℃/77℉.Max80% relativehumidity. Keep away from sunlight and odorous products. When stored in unbroken packaging and the storage conditions specified as mentioned, the shelf life is about 12 months.
Packaging:
Carton and PE inner bag 20kg
Get in Touch
Have questions about our products or want to discuss a custom order? Our team is ready to help you.