Commercial Bakery Processing Equipment SS201 Automatic Hydraulic Dough Divider
350kg 220V Bakery Processing Equipment SS201 Automatic Hydraulic Dough Divider
Description
In a commercial bakery, the hydraulic dough dividers are specialized pieces of equipment. Once the dough has been mixed into a batch, the dividers take over. As the name implies, the machine separates it into portions. Each one is of equal size and weight so that the results will be consistent.
Specification
| Item | Model No. | Volt (V) | Weight (kg) | Size (mm) | Packing Size (mm) |
| Dough Divider | BK-BD-20K | 380/220 | 350 | 620*810*1110 | 720*910*1210 |
Feature
The exterior is made of high-quality stainless steel ,safe and durable, evenly divided, and easy to operate.
Unique design , good, segmentation ,each piece weights 135-800grams.
Each molding time only takes 10-20 seconds, which saves time and improves productivity.
FAQ
Q: How does your factory do quality control?
A: Our team attaches great importance to quality, and professional staffs carry out production and testing to ensure the quality of products.
Q: how is your packaging
A: We have been exporting many products to overseas, with guaranteed safety. The packaging is generally wooden shelves, cartons, etc.
Q: How to order
A: Confirm the model and quantity you need, then confirm the order details; arrange payment; finally we deliver within the required time.
Q: What is your minimum order quantity(MOQ)?
A: We did not set MOQ, you can order even 1pc to test our quality.
Q: How can I pay for my order?
A: We accept TT 30% as deposit, the balance 70% payment before delivery. Or Western Union,also can be paid on Alibaba.
Q: What are the shipping costs?
A: Shipping cost depends on the number of packages, total package weight, total package volume and destination port.
Product Image:
Get in Touch
Have questions about our products or want to discuss a custom order? Our team is ready to help you.