Rotary Furnace Energy Saving 16 Trays Electric Control System Use For Commercial Kitchen
Rotary Furnace Energy Saving 16 Trays Electric Control System Use For Commercial Kitchen
Description:
Five core technologies, realize your new requirements for energy saving baking. The extra heat is no longer volatilized, and the temperature in the furnace can be kept constant: there are two fans with super large air duct to make the hot air softer and bake the product more beautiful. The combustion chamber with super dense heat dissipation system has 4 more heat dissipation areas than the ordinary 32 plates. The original imported Italian combustion machine has lower failure rate, better atomization effect and more full combustion
Feature:
Ten optimization systems bring this ancient product to life
Turntable mechanism optimization
Convection air duct optimization
Electronic control system optimization
Combustion system optimization
Optimization of lifting plate
Insulation system optimization
Sealing system optimization
Optimized door opening device
Lighting system optimization
Daily maintenance optimization
Specification:
| Sixteen tray rotating oven | BY-XZ-16 | Volt:380V Power:33kw Weight:1180kg Size:1280×2250×2400mm |
Structure with SUS304 stainless steel(Inner & External), gas, electric and diesel for choicec |
| Sixteen tray rotating oven | BY-XZ-16 | Volt:380V Power:33w Weight:1950kg Size:1280×2250×2400mm |
Structure with SUS430 stainless steel(Inner & External), gas, electric and diesel for choicec |
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