This professional-grade vegetable dicing machine efficiently processes various vegetables and fruits into uniform cubes or cuboids, delivering industrial-scale production capacity with precision cutting technology.

• Multifunctional design cuts vegetables and fruits into cubes ranging from 3mm to 15mm
• Constructed with food-grade SUS304 stainless steel for durability and corrosion resistance
• Safety micro switch on feed inlet ensures operator protection
• High-speed cutting equivalent to 25 manual workers' productivity
• Interchangeable cutter sets for strips, slices, and cubes
• Customizable voltage options available
• One-time forming technology ensures smooth cutting surfaces

Potato, sweet potato, carrot, parsnip, radish, turnip, kohlrabi, beet root, lotus root, bamboo shoot, yam, taro, garlic, ginger, onion, pumpkin, zucchini, cucumber, eggplant, tomato, mushroom

Pineapple, papaya, apple, pear, peach, mango, kiwi fruit, apricot, strawberry

The machine utilizes centrifugal force to drive vegetables and fruits at high speed. Materials are first sliced vertically, then cut into strips, and finally processed into uniform cubes or cuboids through cross-cutting action.

Ideal for central kitchens, food processing plants, hotels, chain restaurants, bakeries, canteens, schools, kindergartens, factories, frozen food facilities, and vegetable/fruit processing plants.