Fructosyltransferase Food-Grade Enzyme Efficient FOS Producer
Product Overview
Fructosyltransferase is a high-purity enzyme preparation specifically designed for the industrial production of fructooligosaccharides (FOS). With an enzyme activity ≥6,000 units, this preparation effectively catalyzes the transglycosylation reaction to synthesize prebiotic FOS from sucrose substrates. The product is supplied as a free-flowing powder in 25 kg drums, making it particularly suitable for large-scale functional food and nutraceutical applications.
Key Features
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High Conversion Efficiency: Enables effective synthesis of prebiotic FOS from sucrose substrates
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Excellent Process Stability: Maintains consistent performance under industrial processing conditions
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Clean Label Solution: Supports production of natural prebiotics without chemical additives
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Proven Industrial Performance: Optimized for reliable operation in large-scale manufacturing
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User-Friendly Format: Free-flowing powder ensures easy handling and accurate dosing
Technical Parameters
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Appearance: White to light beige powder
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Enzyme Activity: ≥6,000 units
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Recommended Dosage: 1-3 kg per ton of substrate
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Packaging: 25 kg/drum
Primary Applications
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FOS Manufacturing: Core enzyme for commercial-scale fructooligosaccharides production
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Functional Foods: Essential for prebiotic ingredients manufacturing
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Nutraceuticals: Key component in digestive health supplement production
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Dairy & Beverages: Enables FOS fortification in various food matrices
Mechanism of Action
Fructosyltransferase catalyzes the transfer of fructosyl units from sucrose molecules to acceptor sugars, creating β-(2→1) linked fructose chains that constitute functional fructooligosaccharides with proven prebiotic properties.
Packaging & Storage
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Packaging: 25 kg/drum with moisture-resistant inner liner
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Storage: Store in cool, dry conditions below 25°C
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Shelf Life: 12 months when stored under recommended conditions
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Handling: Standard industrial enzyme handling procedures apply
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