PAPA P886 Automatic Steamed Bun Making Machine - 1800-20000 pieces/hour, 7.2kw, 220V Single Phase
Price:
Negotiate
MOQ:
1 set
Delivery Time:
15-30 working days
Brand:
iPAPA
Product Description
The PAPA automatic steamed bun making machine is a comprehensive production system consisting of multiple integrated components: pressing machine, dividing machine, bread machine, filling machine, blade cutter, and pinching cutter. This complete automation solution transforms dough preparation into finished baked goods with precision and efficiency.
Machine Components Overview
Dough Pressing Machine
- Programmable pressure cycles: 1-99 times at 5 seconds per cycle
- Dough thickness range: 0.8-1.8cm with maximum capacity of 15kg per batch
- Handles dough moisture content: 38%-50%
- Automatic powder system with adjustable quantity
- S-type continuous folding roller compaction for enhanced ductility and glossiness
Dough Dividing Machine
- Adjustable width and thickness settings
- Promotes dough expansion and organization
- Maintains consistent dough properties with minimal weight error
Bread Machine
- Constructed from SUS 304 stainless steel for food safety compliance
- Imitates handmade techniques without damaging dough structure
- Adjustable production speed, size, and filling ratio
- Suitable for high-moisture and pastry products
Pinching Cutter Machine
- Forms final product shapes
- Interchangeable blades for different patterns and shapes
- Versatile application for bread, steamed buns, biscuits, and cookies
Blade Cutter Machine
- Adjustable cutting speed based on product requirements
- Used for bread, biscuits, cookies, and similar products
Technical Specifications
| Model | P886 |
|---|---|
| Capacity | 1800-20000 pieces/hour |
| Voltage | 220V, Single phase |
| Power | 7.2kw |
| Dimension | 6123×1500×1620mm |
| Weight | 1200KG |
| Application | Stuffed bread, toast bread, dinner roll, burger, crispy pastry, steamed buns |
Key Features
- Simple, compact structure for easy cleaning and minimal malfunction
- Stable high-speed operation with low noise levels
- Safe, simple operation with fully automated dough handling
- High production efficiency with precision electronic controls
- Smooth production process without blockages or broken products
- All food-contact components meet food safety requirements
- Multi-stage pressing process enhances texture, density, and taste
- Mitsubishi PLC control system with imported photoelectric sensors
Production Line Configurations
Optional Equipment
Pinching Cutter Machine
Features six cutting blades for round shape bread production including bread rolls, dinner rolls, burgers, and buns. Positioned after the three roller bread forming machine and before the tray arranging machine.
Sesame Sprinkler and Yolk Brusher
Used for bread top sesame sprinkling and yolk brushing applications. Enhances product appearance with shiny, delicious finish.
Dough Presser
Automates bread dough kneading and pressing before the three roller bread forming machine. Reduces labor requirements and saves time.
Tray Arranging Machine
Automatically collects final formed bread and places them uniformly into baking trays with proper spacing. Versatile for various food production lines.
The P886 bread making machines offer flexible combinations for producing different types of breads and buns. Contact us for customized solutions to meet your specific production requirements.
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Get in Touch
Have questions about our products or want to discuss a custom order? Our team is ready to help you.
Company
Shanghai Papa Industrial Co.,LTD
Location
Address:Floor 1,Building 1,No.1929,Baziqiao Road,Nanqiao Town,Fengxian District,Shanghai,China. Post code:201400
Contact Person
Manager