P180 High Efficiency Ice Cream Mochi Making Machine 60-99pcs/min 220V 2kW
The P180 automatic mochi ice cream encrusting and aligning machine features an integrated tray arranger system that performs tray conveying, product positioning, collection, and powder sprinkling in one continuous operation. This specialized equipment is designed to handle the delicate texture of mochi and mochi ice cream, preventing deformation during the forming process.
- Constructed with 304 stainless steel body and hoppers for food safety
- Versatile production capabilities with interchangeable molds/shutters
- Food-grade conveyor materials with push-back device for optimal product quality
- Custom shape cutting without damaging dough or causing stickiness
- User-friendly operation with capacity to save 20 recipes
- Multi-language interface support (English, Arabic, Spanish, Russian)
- Energy-efficient design with low power consumption and high performance
| Model | P180 |
|---|---|
| Production Capacity | 60-99 pieces per minute |
| Product Shapes | Ball, cone, round, strip, and custom configurations |
| Product Weight Range | 10-270 grams |
| Casing to Filling Ratio | 1:9 to 10:0 |
| Power Requirements | 220V single phase, 2kW power consumption |
| Dimensions | 2080 × 1100 × 1380 mm |
| Machine Weight | 350 kg |
Essential equipment for mochi dough steaming and kneading, available in various capacities to match production requirements.
Integrated system for mochi dough steamer operation, generating steam for the production process.
Optional equipment for automated powder coating of mochi products, capable of applying chocolate sprinkles, sesame seeds, grounded nuts, and other coatings.
Specialized for mochi ice cream production, the P180 machine is engineered for encrusting and tray arranging operations in commercial food manufacturing facilities.
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