Besthway Food Grade Pectinase Powder 20kg Barrel for Juice Clarification and Filtration Improvement
Price:
Negotiable
MOQ:
100KG
Delivery Time:
10-15work days
Brand:
BESTHWAY
Product Description
Food Grade Pectinase Powder for Juice Processing
Besthway Food Grade Pectinase is developed using modern genetic engineering, Aspergillus niger fermentation, and advanced post-process technology. This enzyme effectively hydrolyzes pectin and fiber polysaccharides, reducing juice viscosity, clarifying juice, and improving yield.
Key Functions
- Degrades pectin in juice for rapid clarification
- Cleaves fruit and vegetable cell walls to increase juice yield
- Reduces juice viscosity and improves filtration speed
- Prevents post-turbidity and extends juice shelf life
- Works synergistically with cellulase for plant extraction
Application Guidelines
Optimum dosage is determined through experiments based on specific processes and requirements.
Packaging & Storage Specifications
| Product Form | Package Size | Shelf Life | Storage Conditions |
|---|---|---|---|
| Solid Product | 20kg/barrel | 18 months | 25°C, dry, ventilated, protected from light |
| Liquid Product | 30L/barrel | 12 months | 25°C, dry, ventilated, protected from light |
Shelf life can be extended when refrigerated at 5°C.
Safety & Handling Instructions
- After opening, tightly seal bags or barrels to prevent moisture and contamination
- Avoid inhalation - if inhaled, rinse mouth with water for at least 15 minutes
- Wear protective clothing, dust masks, and gloves during operation
- If contact with skin or eyes occurs, rinse immediately with plenty of water for at least 15 minutes
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Get in Touch
Have questions about our products or want to discuss a custom order? Our team is ready to help you.
Company
Jintang Bestway Technology Co., Ltd.
Location
1# Building 18,24#Jinle Road,Chengdu-Aba Intensive Industrial,Development Zone ,Jintang,Chengdu,Sichuan,China
Contact Person
mengxue xu