Protein Enzyme

Industrial-grade thermostable alkaline protease powder with enzyme activity of 200,000-300,000 U/g. Operates effectively at 30-65℃ temperature range and pH 7.5-11.5. Ideal for detergent formulation, feed processing, leather treatment, and silk degumming applications. Features high protein hydrolysis efficiency and extended 18-month shelf life.

High-activity keratinase enzyme powder with 10,000-200,000 U/g activity for industrial applications. Specialized hydrolysis of keratin, elastin, and globulin in leather processing without damaging collagen. Enhances skincare product penetration and pharmaceutical efficacy. Optimal performance at 55-65℃ temperature range with 18-month shelf life.

Food grade neutral protease enzyme powder with 50,000-100,000 U/g activity for efficient protein hydrolysis. Ideal for alcohol, bakery, dairy, meat, and brewing applications. Features broad pH range (5.5-10.5) and temperature tolerance (30-65℃). ISO22000 certified with 18-month shelf life and 20kg barrel packaging.

Specialized enzyme powder designed for highland barley processing, featuring amylase, protease, cellulase, and hemicellulase blend. Effectively breaks down cell walls, degrades indigestible molecules, and improves nutritional absorption. Operating pH range 5.5-7.5 with 20kg barrel packaging and extended shelf life when refrigerated.

Besthway Food Grade Flavor Enzyme features 60,000-70,000U/g activity and operates at 50-55℃. This multi-enzyme complex reduces bitter taste, enhances flavor profiles, and increases amino nitrogen content. Ideal for condiment production and meat processing with 18-month shelf life and 20kg barrel packaging.

Industrial-grade enzyme formulation containing cellulase, glucanase, xylanase, and pectinase for betel nut processing. Effectively softens coarse fibers, reduces oral damage, and improves product quality. Available in 20kg solid and 30L liquid packaging with 18-month shelf life. Temperature range 30-50℃ with recommended dosage of 1.5-2g per kg.

Besthway Food Grade Phospholipase Powder Enzyme enhances flour quality with 2,000-10,000 U/g activity. Improves bread volume, extends shelf life, and creates superior texture in noodles and buns. Developed using genetic engineering and microbial fermentation for consistent performance in food processing applications.

Besthway Food Grade Phospholipase enzyme improves flour quality with 2,000-10,000 U/g activity. Enhances bread volume, gluten network, and shelf life. Suitable for bread flour, steamed buns, and noodles with optimal pH range of 4.0-7.0 and temperature tolerance of 45℃-65℃. 18-month shelf life with proper storage.

Besthway Thermostable Alkaline Protease is a food-grade enzyme with 200,000-300,000 U/g activity, operating at 30-65℃ temperature and 7.5-11.5 pH range. Ideal for protein peptide production, meat processing, and brewing applications with enhanced efficiency and safety compliance.

High-activity thermostable alkaline protease enzyme powder with 200,000-300,000 U/g activity for meat processing and protein hydrolysis. Operates at 30-65°C temperature range and pH 7.5-11.5. Improves meat texture, enhances protein conversion efficiency, and supports various food industry applications with 18-month shelf life.

Product Description: The Protein Enzyme product is a high-quality enzyme protein designed for various industrial applications. It is formulated with two key enzymes - Industrial grade heat-resistant protease and Industrial grade heat-resistant alkaline protease, both of which have been carefully selected and optimized for maximum efficiency. Recommended Dosage: 500-1,000g/T Type: Powder Storage Conditions: Dry, ventilated, protected from light at 25℃ Production Technology:

Product Description: The Protein Enzyme product, Thermostable Alkaline Protease, is an industrial-grade heat-resistant protease commonly used as an additive in washing products. This powerful enzyme is specifically designed to target and break down protein stains on clothing, including tough stains like blood, sweat, and milk stains. Recommended Dosage: 500-1,000g/T Thermostable Alkaline Protease is formulated to perform optimally within a pH range of 7.5-11.5, making it

Product Description: Introducing our innovative Protein Enzyme product, designed to meet the needs of various industries with its exceptional enzymatic properties. This Protein Enzyme is a versatile solution that offers a wide temperature range of 30℃-65℃, making it suitable for a range of applications. Belonging to the Protein Enzyme category, this product is formulated to deliver superior performance in enzymatic protein processes. It contains key enzymes such as Serinyl

Product Description: The Protein Enzyme product by Besthway Technology is a cutting-edge solution designed to provide exceptional enzyme activity levels ranging from 200,000 to 300,000U/g. This revolutionary product has been meticulously formulated to meet the diverse enzymatic needs of various industries and applications. Developed by Besthway Technology, a renowned leader in enzyme research and development, this Protein Enzyme product is a testament to the company's

Product Description: The Protein Enzyme product, Thermostable Alkaline Protease, is a high-quality powder developed by Besthway Technology. This cutting-edge product is the result of utilizing modern genetic engineering, microbe fermentation, and advanced post-process technology to create a powerful and effective enzyme. Thermostable Alkaline Protease is specifically designed to target and break down proteins, making it an ideal choice for a wide range of applications in

Product Description: Introducing our cutting-edge Protein Enzyme product - the Thermostable Alkaline Protease. This industrial grade heat-resistant protease is designed to revolutionize a wide range of industrial applications with its exceptional performance and reliability. With a temperature range of 30℃-65℃, this Enzyme Protein is engineered to thrive in various operating conditions, ensuring consistent and efficient enzymatic activity. Its versatility makes it an ideal

Product Description: The Protein Enzyme product is an industrial grade heat-resistant alkaline protease designed for a variety of applications in different industries. With advanced production technology including modern genetic engineering, microbe fermentation, and advanced post-process technology, this powder enzyme offers high efficiency and reliability in various industrial processes. Storage of the Protein Enzyme product is recommended in dry, ventilated conditions,

Product Description: The Protein Enzyme product is a cutting-edge solution developed by Besthway Technology, specifically designed for a variety of industrial applications. This high-quality enzyme is categorized under Protein Enzymes and is known for its exceptional performance in various sectors. One of the key features of this Protein Enzyme product is its unique storage requirements. It is recommended to store the product in dry, ventilated conditions, and protect it from

Product Description: The Protein Enzyme product, specifically the Thermostable Alkaline Protease, is a high-quality powder enzyme designed for industrial applications. This product is a heat-resistant protease that belongs to the category of industrial-grade alkaline proteases. It is specially formulated to effectively hydrolyze protein stains on clothing, including tough stains like blood, sweat, and milk stains. When it comes to storage, it is recommended to keep this

Product Description: The Protein Enzyme product offered is a top-of-the-line Thermostable Alkaline Protease, renowned for its exceptional enzymatic activity ranging from 200,000 to 300,000U/g. This heat-resistant protease is a game-changer in the enzyme industry, designed to cater to a wide array of industrial applications with supreme efficiency. As an additive for washing products, this Heat-resistant alkaline protease plays a pivotal role in combating tough protein stains