Besthway Pulping Enzyme is developed using modern genetic engineering, microbial fermentation, and advanced post-processing technology. This specialized enzyme breaks down fiber cell walls, promotes filamentation, and enables complete water absorption to optimize pulping efficiency while reducing energy consumption.

• Promotes cell wall structure loosening and increases permeability for complete fiber moistening
• Accelerates cell wall destruction and fiber filamentation to enhance hydrogen bonding and strength
• Reduces pulping energy consumption significantly
• Decreases proportion of long fibers
• Improves wet strength for easier copying operations

• Recommended dosage: 0.10-0.20kg per ton of paper pulp
• Add to hydraulic pulper or pre-knock slurry tank, either continuously or intermittently
• Minimum acting time: 45 minutes
• Optimum dosage determined by process-specific experiments

Solid Product: 25kg/bag

Liquid Product: 25L/barrel (also available in 200L drums and ton drums)

Store in dry, ventilated, light-protected environment at 25℃

Shelf life: 18 months for solid product, 12 months for liquid product from production date

Refrigeration at 5℃ extends shelf life