Food Grade CMC Powder 2-4 mPa·s Viscosity with PH 6.0-8.0 for Food Stabilization and Thickening Applications
Food Grade Carboxymethylcellulose (CMC) is a high-purity white or light yellow powder with viscosity of 2-4 mPa·s, PH value of 6.0-8.0, and total plate count ≤1000 cfu/g. This food-grade cellulose derivative serves as an effective stabilizer, thickener, emulsifier, and anti-crystallization agent in food processing applications.
| Parameter | Specification |
|---|---|
| Viscosity | 2-4 mPa·s |
| PH Value | 6.0-8.0 |
| Total Plate Count | ≤1000 cfu/g |
| Yeast & Mold | ≤100 cfu/g |
| Purity | ≥99% |
| Appearance | White or Light Yellow Powder |
- Food Industry: Stabilizer, thickener, emulsifier, and anti-crystallization agent
- Enhances water retention, texture, and taste in food products
- Non-Food Applications: Papermaking, oil drilling, textile printing, medicine, and construction
- Forms protective layers to reduce particle friction and improve processing performance
- Non-toxic and tasteless - safe for food applications
- Excellent stability with long shelf life
- Strong adsorption properties for improved processing
- Cost-effective water-soluble additive
Brand: Dongying Linguang
Origin: Shandong, China
Minimum Order: 5 tons
Price: $3.75/kg
Packaging: 25kg craft paper with woven inner per bag (customizable)
Supply Capacity: 2000 tons/year
Our experienced technical team provides comprehensive support including product selection guidance, detailed technical information, application assistance, and troubleshooting services.
Food Grade CMC is a food-grade carboxymethyl cellulose produced by Dongying Linguang, widely used to improve food quality, enhance flavor, prolong shelf life, and increase viscosity.
The minimum order quantity for Food Grade CMC is 5 tons.
Standard packaging is 25kg craft paper with woven inner per bag, with customization options available.
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