CMC Carboxymethylcellulose Food Grade Powder 99% Min for Ice Cream and Cake Applications
CMC Carboxymethylcellulose Food Grade Powder with 99% minimum purity, specifically formulated for ice cream and cake applications. This high-quality cellulose derivative serves as an effective thickener, emulsifier, and suspending agent.
- 99% minimum purity grade for consistent performance
- Excellent thickening and emulsifying properties
- Stable characteristics with good film-forming capabilities
- Biodegradable and environmentally friendly
- Minimal gel particles for smooth texture
- Extended shelf life with long-term storage stability
Store in cool, dry, clean, and well-ventilated environments. Maintain separation from toxic substances, harmful materials, and items with strong odors during transportation and storage.
Industrial grade: Maximum 4 years from production date
Pharmaceutical and food grade: Maximum 2 years from production date
ISO 9001 and ISO 14001 Certified
Established: 2016
Location: Shandong, China
Workforce: 101-200 employees
Export Markets: North America (40%), Western Europe (30%), Africa (15%), Mid East (15%)
Specializing in CMC (Carboxymethyl Cellulose), Sodium Carboxymethyl Cellulose, PAC (Poly Anionic Cellulose), and related cellulose derivatives.
Leading manufacturer with over 14 years of development experience in cellulose derivatives. Comprehensive quality management systems ensure consistent product performance and reliability.
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