ZeaGrove (Guangzhou) Health industry Co., Ltd
                                                                                                           
Verified Supplier
8 Years
Since 2018
Menu

Double Fresh Awns Mango Pomelo Sago Pudding Instant Readymade Food

Price Negotiable
Price: Receive bargaining
MOQ: 1000 pcs
Delivery Time: 5-8 works days
Brand: ZeaGrove
Product Description

Mango pomelo sago , Double fresh awns , Fragrant and smooth , Classic Hong Kong style

Yangzhi nectar, fresh mango doubled, rich flavor upgrade, show off a bite of fresh mango, lightly pick the flesh on the tip of the tongue ~ fragrant and delicate, rich in juice, sweet and sour, the new super popular product "Yangzhi nectar", delicious "fresh" unstoppable! A bowl of super ingredients, really give "grains", large fresh mango pulp, with high-fiber juicy grapefruit pieces, Q elastic smooth sago~ Eat a bite of "sweet and sour juice", it is a heart-warming feeling of "bang bang" in the hot summer!! After 168 kinds of testing, every bite is green, safe and secure! Low-temperature pasteurization to preserve the nutrients and taste of fresh fruits! Restoring the freshly made flavors in the store, each bite is rejuvenating the taste buds and paying the highest tribute to nature's gifts.

 

Ingredient list Purified water, pure milk, coconut milk, sago, mango, grapefruit, rock sugar
Storage method Store in a ventilated and cool place at room temperature (below 25°C), refrigerate after opening the bag and consume within 24 hours.
Net Weight 180g(Solid content≥35%)
Shelf life 12 months
Eating method Eat immediately after opening
Function Clears away heat and relieves heat

 

Get in Touch

Have questions about our products or want to discuss a custom order? Our team is ready to help you.

Company ZeaGrove (Guangzhou) Health industry Co., Ltd
Location Runkang Industrial Park, 32 Jinguu North Road, Huadu District, Guangzhou, China
Contact Person Ivy Zheng

Request A Quote

Please check your email address.
Your message must be at least 20 characters.