Riboflavin B2 Powder Nutritional Fortifier Infant Formula Food Yellow Green Fluorescence In Aqueous Solution

Product Description:

During the 1920s, a B fraction that was water-soluble was discovered. It was determined to contain riboflavin, a yellow and fluorescent growth factor in England; in the United States, it was known as vitamin G.

As research continued in the early 1930s, various groups discovered additional forms of riboflavin. Specifically, they found the coenzyme forms of riboflavin 50-phosphate, also known as flavin mononucleotide, as well as the further conjugate with adenylic acid, which is known as flavin adenine dinucleotide.

These discoveries were significant in that they increased our understanding of the various functions and forms of riboflavin, an essential nutrient that plays important roles in the body.

Technical Parameters:

Specifications

The product has several specifications that need to be met during production. The first specification is Loss on drying, which should not exceed 1.5%. The second specification is Residue on ignition, which should not exceed 0.1%. The third specification is Lumiflavine, which should not exceed 0.025%. The fourth specification is Absorbance, which should be within the range of A373nm/A267nm=0.31-0.33 and A444nm/A267nm=0.36-0.39. Finally, the fifth specification is Assay, which should be within the range of 97.0-103.0% on a dried basis.

Ensuring that the product meets these specifications is crucial to maintaining quality and consistency. Monitoring and controlling the production process can help to ensure that these specifications are met.

When testing the product to ensure that it meets specifications, it is important to use proper methods and equipment. Using the correct techniques and instruments can help to ensure accurate and reliable results.

Applications:

Riboflavin is an essential water-soluble vitamin B2 that plays a crucial role in maintaining healthy skin and helping in the building and maintaining of body tissues. This yellow to orange-yellow crystalline powder acts as a carrier of hydrogen and a coenzyme, making it an essential element in various biological reactions.

Although riboflavin is stable to heat, it may get dissolved and lost in cooking water. However, it is relatively stable to storage, making it an excellent addition to your daily nutrition.

Sources of riboflavin include cheese, milk, eggs, and leafy vegetables. By incorporating these foods into your diet, you can ensure that you are getting enough of this essential vitamin to maintain a healthy body.

FAQ:

Here are some frequently asked questions about our Vitamin B2 product:

Q: What certifications does your Vitamin B2 product have?

A: Our Vitamin B2 product is certified with FSSC22000, ISO 9001, HACCP, KOSHER, HALAL, and BRC food safety standards.

Q: What is the minimum order quantity for your Vitamin B2 product?

A: The minimum order quantity for our Vitamin B2 product is 50kgs.

Q: What are the packaging details for your Vitamin B2 product?

A: Our Vitamin B2 product comes in 25kg/barrel packaging.

Q: What is the delivery time for your Vitamin B2 product?

A: We can deliver our Vitamin B2 product within 7 days.

Q: What are the payment terms for your Vitamin B2 product?

A: We accept T/T and L/C as payment terms for our Vitamin B2 product.