215L 250C Programmable Floor Standing Vacuum Oven NuOven VQ210-3
- Consistently sealed via adjustable door lock
- Reliable high-vacuum silicone gasket
- Integrated vacuum system prevents oil backflow
- Digital vacuum control ensures repeatable conditions
- Quick-release valve for process flexibility
- Stable temperature control via advanced CPU
- Trusted Pt100 sensor for precision
- Programmable sequences enhance repeatability
- Alarms ensure process integrity
- Optional second sensor for safety override
- Optional inert gas environment capability
- Illumination for process monitoring
- Rotary plate for even exposure
- User-accessible calibration function
- Memory protects against data loss
| Model | NuOven VQ 52-3/52-4/52-5/52-6 | NuOven VQ 52-7/52-8 | NuOven VQ 91-1/91-2/91-3/91-4 | NuOven VQ 210-1/210-2/210-3/210-4 | |
| Chamber volume (L) | 50 | 50 | 90 | 210 | |
| Temp. Control Range | RT+10-250℃ | RT+10-400℃ | RT+10-250℃ RT+10-250℃ | ||
| Temperature | Resolution | 0.1℃(≤100℃)；1℃(＞100℃) | |||
| Fluctuation | ±1℃ | ||||
| Controller | PID microprocessor control, soft touch, LED display | ||||
| Sensor | PT100 | ||||
| Timer | Power-on, power off and working. Timing range: 1min-99hr | ||||
| Material | Internal | 304 stainless steel | |||
| External | 08F | ||||
| Dimensions (WxDxH,mm) | Internal | 415*370*345 | 450*450*450 | 560*640*600 | |
| External | 710*510*1110 | 770*570*1170 | 610*590*1380 | 720*730*1660 | |
| Vacuum Degree | 60Pa | ||||
| Heating Method | Surrounding heating | Shelf heating Shelf heating Shelf heating | |||
| Net Weight(Kg) | 145KG | 155 | 145 | 230 | |
| Consumption Power(W) | 1720 | 2070 | 1120 | 2100 | |
| Shelf Qty(Standard/Max.) | 2/2 | 3/3 | |||
| Power Supply | 220V/50Hz (Optional: 220V/60Hz, 110V/60Hz) | ||||
*Note:-NuOven VQ52-5,52-6,52-8,91-3,91-4,210-3 and 210-4:With 10-segment temperature control program to realize temperature curve program running.
-NuOven VQ52-4, 52-6, 91-2, 91-4, 210-2 and 210-4:
Digital vacuum gauge included for vacuum degree control while other models have mechanical vacuum gauge.
A laboratory vacuum oven uniquely merges heat application with pressure reduction to optimize drying and curing processes. The vacuum environment lowers the boiling points of contained liquids, allowing evaporation at significantly reduced temperatures. This dual-action approach safeguards heat-sensitive and oxidizable materials—including many biopharma products and advanced polymers—from damage.
Functions extend beyond simple drying to degassing and gentle annealing, making it a multifunctional asset. Its efficiency is notable when processing powders or granules that are hard to dry completely using standard methods. Constructed with a vacuum chamber, pump, heating unit, and safety monitors, the oven ensures precise operation. By preventing degradation and promoting purity, it meets the stringent demands of modern chemistry and materials science laboratories.
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