0.76kW Dough Rounding Machine Vertical 200g - 1000g Bread Rounder Machine
Vertical Dough Rounding Machine Large Dough Efficient Processing
Products description
This vertical dough rounding machine is an efficient solution for large-batch dough processing, specifically engineered to handle portions from 200g to 1000g with ease and speed. It effectively accelerates production flow, making it ideal for operations focused on high-volume output.
Featuring a power rating of 0.76KW and compatible with 380V/50HZ voltage, this machine delivers an impressive output of 3,800 pieces per hour. Its compact dimensions (650×600×1020mm) and manageable weight (170kg) ensure it fits seamlessly into various workspace layouts without sacrificing performance.
Suitable for both artisanal bakeries and industrial food plants, this machine streamlines the rounding of large dough portions—effectively overcoming one of the most time-consuming stages in mass production. Durable, user-friendly, and designed for consistency, it is a dependable asset for any operation seeking to enhance dough handling productivity.
Advantage
The defining strength of this vertical dough rounding machine lies in its high-efficiency large dough handling capability. Engineered specifically for portions between 200g and 1000g, it delivers fast and consistent rounding at a rate of 3,800 pieces per hour—directly overcoming efficiency bottlenecks in high-volume production.
Operating on just 0.76KW of power and compatible with 380V/50HZ industrial voltage, it combines energy efficiency with reliable performance. Its compact design—measuring 650×600×1020mm and weighing 170kg—saves valuable floor space and allows for flexible placement and easy repositioning within the workshop.
Whether in a bakery or a large-scale food plant, this machine dramatically cuts down the time and labor involved in processing large dough batches. With its low energy consumption and high output, it is a practical and productive solution for streamlining operations and boosting throughput.
products features
- Specially designed for large doughs, suitable for rounding 200-1000g dough
- Rounds large doughs easily and quickly, convenient & efficient to operate
- Excellent efficiency in rounding process, significantly improves production rhythm
- Vertical structure adapts to large dough processing scenarios, high practicality
- Optimized rounding effect for large doughs, neat finished product shape
specification
| Power | Voltage | Output | Size | Weight |
| 0.76kW | 380V/50Hz | 38000/h | L:650mm；W:600mm；H:1020mm | 170kg |
FAQ
A: It adapts to 200-1000g dough and is specially designed for large dough processing.
A: The output can reach 3800 pieces per hour, with high production efficiency.
A: The machine power is 0.76kW, and the voltage is 380V/50Hz.
A: The vertical structure adapts to large dough processing scenarios, making it easier to feed dough during operation.
A: The size is L650mm×W600mm×H1020mm, with a compact structure that saves workshop space.
A: Yes, it can round large doughs easily and quickly, significantly shortening processing time and improving production efficiency.
A: It weighs 170kg and is equipped with casters for easy movement and position adjustment.
A: It is mainly suitable for 200-1000g large dough; for small-weight dough, it is recommended to choose the corresponding specification equipment.
A: Yes, the machine optimizes the rounding effect for large doughs, and the finished products have a neat and consistent shape.
A: No, the operation process is simple with a low learning threshold, which can reduce personnel training costs.
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