Guangzhou Zengxing Commercial Equipment Manufacturing Co., Ltd.
                                                                                                           
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Full Stainless Steel Commercial Gas Griddle Independent Temp Control CE Approved

Price Negotiable
Price: Negotiable
MOQ: 5 units
Delivery Time: 3-15 work days
Brand: MUSERCI
Product Description
Commercial Griddle - Full Stainless Steel with Independent Temperature Control

This all-purpose commercial gas griddle features full stainless steel construction with independent temperature control and CE certification. Ideal for cooking burgers, bacon, cheesesteaks, and other grilled favorites, this countertop griddle delivers exceptional versatility and convenience for commercial use. Perfect for small spaces like snack bars, concession stands, and food trucks, it comes fully equipped with all the features needed to customize your cooking setup and maximize efficiency.

Commercial stainless steel gas griddle with cooking surface and control panel
Product Specifications
Model Number GG-24
Usage Steak, Egg, Hamburger
Power Source Gas
Timing Device Without Timing Device
Customization Non-Customized
Product Name Gas Griddle
Power Output 60000 BTU
Cooking Surface Size W606 * D527 mm
Burner Quantity 2 Pieces
Transport Package Wooden Box
Product Dimensions W610 * D757 * H393 mm
Trademark MUSERCI
Origin China
HS Code 84198100
Production Capacity 300 Pieces/Month

Packaging & Delivery
Package Size 74.00 cm * 82.00 cm * 42.00 cm
Package Gross Weight 91.500 kg

Model Comparison Specifications
Model GG12-MF GG24-MF GG36-MF GG48-MF
Griddle Thickness 3/4 inch, ≈ 19 mm 3/4 inch, ≈ 19 mm 3/4 inch, ≈ 19 mm 3/4 inch, ≈ 19 mm
Cooking Size W301 * D527 mm W606 * D527 mm W911 * D527 mm W1216 * D527 mm
Burner Quantity 1 2 3 4
Gas Connection 3/4" NPT 3/4" NPT 3/4" NPT 3/4" NPT
Gas Category LPG/Natural Gas LPG/Natural Gas LPG/Natural Gas LPG/Natural Gas
Full Rate ≈ 9.4 kW/H ≈ 18.7 kW/H ≈ 28.1 kW/H ≈ 37.5 kW/H
Product Size W305 * D757 * H393 mm
W305 * D757 * H858 mm (With Bottom Standing)
W610 * D757 * H393 mm
W610 * D757 * H858 mm (With Bottom Standing)
W915 * D757 * H393 mm
W915 * D757 * H858 mm (With Bottom Standing)
W1220 * D757 * H393 mm
W1220 * D757 * H858 mm (With Bottom Standing)
Frequently Asked Questions (FAQ)
1. Basic Specifications Cooking Performance
  1. Q: What is the griddle plate thickness of the GG24-MF? What are the benefits of such a heavy-duty plate?

    A: The GG24-MF is equipped with a 3/4 inch (≈19 mm) thick griddle plate. This heavy-gauge construction delivers superior heat retention and highly uniform temperature distribution across the entire cooking surface, eliminating hot spots and ensuring consistent cooking results even during continuous high-volume service. It is ideal for searing, griddling and holding food at steady temperatures.

  2. Q: What is the effective cooking surface size? What is the typical batch capacity for commercial service?

    A: The cooking area measures W606 × D527 mm. It can hold approximately 8–10 standard burger patties or 6–8 steaks per batch, making it well suited for a la carte service in hotel restaurants, breakfast stations and medium-volume central kitchen operations.

  3. Q: How many burners and control zones does this griddle have? Can I set different temperatures in different areas?

    A: The unit has 2 independent burners with separate control valves, enabling dual-zone temperature adjustment. You can set different temperatures for each zone to cook multiple food items simultaneously — for example, searing meat on high heat in one zone while keeping vegetables warm on low heat in the other.

  4. Q: What is the adjustable temperature range? What types of commercial food can it prepare?

    A: The temperature can be adjusted from approximately 50 ℃ up to 300 ℃. It covers a wide range of commercial cooking applications including hamburgers, steaks, bacon, eggs, pancakes, teppanyaki, grilled sandwiches and vegetables, fitting breakfast, lunch and dinner service scenarios.

  5. Q: How fast does the griddle preheat? How does it perform during continuous peak-hour cooking?

    A: At room temperature, it takes roughly 7–9 minutes to preheat to 180 ℃. Thanks to the thick plate’s heat storage capacity and dual-burner heating system, temperature drop is minimal during continuous feeding, ensuring stable output and consistent food quality during busy service periods.

2. Material & Build Durability
  1. Q: What material is the griddle plate made of? Is it food-safe for commercial catering use?

    A: The griddle plate is crafted from high-grade carbon steel with a precision-machined flat surface, renowned for excellent heat conduction and long-term durability. All food-contact components comply with international food safety standards. The machine body is built with heavy-gauge stainless steel, corrosion-resistant and easy to sanitize, engineered for demanding commercial kitchen environments.

  2. Q: What is the difference between the countertop model and the model with bottom standing?

    A: The countertop model has an overall height of 393 mm and is designed to be placed on a worktable or equipment stand. The model with bottom standing comes with a stainless steel floor stand with an integrated storage shelf, with a total height of 858 mm, offering freestanding installation and extra storage space for kitchen supplies.

  3. Q: What is the surface finish of the griddle plate? Does food stick to it? How should it be maintained?

    A: The plate has a smooth machined surface. When properly seasoned before first use, it develops a natural non-stick patina over time. We provide detailed seasoning and maintenance guidelines; regular light oiling after cleaning preserves the surface and extends its service life.

  4. Q: What is the expected service life under daily heavy commercial use?

    A: Under standard operation (8–12 hours per day) and regular maintenance, the griddle has an expected service life of 6–8 years. The heavy-duty carbon steel plate can last even longer with proper care, fully meeting the durability requirements of hotels and central kitchens.

3. Gas Compatibility & Safety Features
  1. Q: What gas types is this griddle compatible with? Can it be converted between LPG and natural gas?

    A: The griddle supports both Liquefied Petroleum Gas (LPG) and Natural Gas. It is factory-calibrated for the gas type specified in your order. Conversion kits are available, and we recommend conversion be performed by a qualified gas technician to ensure safety and optimal performance.

  2. Q: What is the gas connection size? Does it fit gas pipeline standards in North America, Europe and the Middle East?

    A: The standard gas inlet is 3/4" NPT (National Pipe Taper), which is widely adopted in North America. For European and Middle East markets, we can provide adapter options or customized connection sizes to match local pipeline standards upon request.

  3. Q: What is the rated heat input? What is the approximate gas consumption?

    A: The total rated heat input is approximately 18.7 kW/H. Under full-load operation, LPG consumption is around 1.5 kg/h and natural gas consumption is around 1.9 m³/h. Actual consumption is lower during temperature-holding operation, delivering cost-efficient performance for commercial use.

  4. Q: What safety features are included? Does it meet commercial gas equipment safety norms?

    A: The unit is fitted with individual control valves, reliable pilot ignition and flame failure protection for each burner, which automatically cuts off gas supply if the flame goes out accidentally. The design fully complies with international commercial catering equipment safety specifications.

4. Certifications & Market Compliance
  1. Q: Does this griddle have CE certification? Is it eligible for sale in the European Union?

    A: Yes, the product is CE certified and conforms to EN 60335 and relevant EU commercial kitchen equipment safety and hygiene standards. It can be legally imported and sold in all EU and EEA countries.

  2. Q: Do food-contact parts meet FDA and LFGB food contact material requirements?

    A: All components that come into direct contact with food meet US FDA and EU LFGB food contact material safety standards, making it suitable for commercial food service operations in North America and Europe.

  3. Q: Can you support GCC certification for the Middle East market?

    A: Yes, we can provide full technical documentation, test reports and certification support for GCC/GSO mark approval. The gas system and safety design are engineered to meet Gulf region gas equipment standards for smooth market access.

5. Installation, Maintenance & After-Sales
  1. Q: What are the overall dimensions for both versions? What installation requirements should be noted?

    A: Countertop version: W610 × D757 × H393 mm. Freestanding version with stand: W610 × D757 × H858 mm. Installation requires a level, load-bearing surface, adequate clearance for ventilation, and connection to a gas supply with matching pressure and diameter. Adjustable feet ensure stable placement.

  2. Q: Is the operation intuitive? Does kitchen staff need special training?

    A: The griddle uses simple knob controls for each burner, with clear temperature adjustment markers. General kitchen staff can master operation and basic cleaning after a short briefing; no specialized operating certification is required.

  3. Q: Is it easy to clean? Does it come with a grease collection system?

    A: Yes. The griddle features a slightly sloped cooking surface and a removable front grease tray that collects excess oil and food residue for easy disposal. The smooth plate and stainless steel body can be wiped down quickly, reducing daily maintenance time for kitchen teams.

  4. Q: What is the warranty policy? Are spare parts readily available for overseas buyers?

    A: We offer a 1-year standard warranty for the whole unit against manufacturing defects. We supply a full range of spare parts (burners, valves, knobs, grease trays, etc.) at competitive prices with long-term availability. We also provide remote technical guidance for distributors and end clients worldwide.

Get in Touch

Have questions about our products or want to discuss a custom order? Our team is ready to help you.

Company Guangzhou Zengxing Commercial Equipment Manufacturing Co., Ltd.
Location 400 meters north of the intersection of Caogang Street and Xinling Road, Panyu District, Guangzhou, China
Contact Person kin

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