Mannitol Sugar Alcohol: Low-calorie Sweetener Naturally Occurring with Versatile Applications in Food, Pharma, and Cosmetics
Price:
Negotiable
MOQ:
500g, 1kg or 25kg for sample, 1000kg for commercial order
Delivery Time:
In 3 working days
Brand:
Zorui
Product Description
Mannitol CAS 87-78-5
Mannitol is a sugar alcohol (polyol) that occurs naturally in many fruits and vegetables. It is commonly used as a low-calorie sweetener and has various applications in the food, pharmaceutical, and cosmetic industries.
Key Benefits
- Low-calorie sweetener
- Naturally occurring in fruits and vegetables
- Versatile applications in food, pharmaceutical, and cosmetic industries
Target Industries
Food and Beverage, Pharmaceuticals, Cosmetics
Technical Specifications
| Property | Value |
|---|---|
| Chemical Formula | C₆H₁₄O₆ |
| Molecular Weight | 182.17 g/mol |
| Appearance | White crystalline powder |
| Solubility | Soluble in water; slightly soluble in alcohol |
| Melting Point | 166-168 °C |
| pH (1% solution) | 5.0 - 7.0 |
| Bulk Density | 0.5 - 0.7 g/cm³ |
| Storage Conditions | Store in a cool, dry place |
Product Functions
- Sugar Substitute: Provides sweetness with fewer calories, making it an ideal ingredient for sugar-free products.
- Humectant: Retains moisture in formulations, enhancing the texture and stability of food and cosmetic products.
- Stabilizer: Improves the stability of active ingredients in pharmaceuticals and nutritional supplements.
- Cryoprotectant: Protects sensitive biological material during freezing and freeze-drying processes.
Application Areas
- Pharmaceuticals: Used as an excipient in tablets, capsules, and injectable formulations for its binding and stabilizing properties.
- Food Industry: Commonly found in sugar-free candies, baked goods, and dietary products.
- Cosmetics: Incorporated in lotions, creams, and serums as a moisturizing agent.
- Technical Applications: Used in the formulation of plastics, as well as in the production of non-ionic surfactants.
Manufacturing Process
- Extraction: Mannitol is extracted from natural sources such as seaweed or produced from glucose through hydrogenation.
- Purification: The extracted mannitol undergoes purification to remove impurities and achieve the desired quality.
- Crystallization: The purified solution is cooled to form mannitol crystals.
- Quality Control: Each batch is rigorously tested for potency, purity, and compliance with industry standards.
Why Choose Us
- High Quality: Our Mannitol is produced to meet stringent quality standards, ensuring effectiveness and safety.
- Versatile Applications: Suitable for a wide range of industries, including pharmaceuticals, food, and cosmetics.
- Expert Support: Our knowledgeable team provides formulation assistance and technical guidance tailored to your needs.
- Sustainability Commitment: Focused on environmentally responsible practices in sourcing and manufacturing.
Frequently Asked Questions
Q1: What is Mannitol?
A1: Mannitol is a sugar alcohol used as a sweetener and excipient in various products, known for its low caloric value.
Q2: Is Mannitol safe for consumption?
A2: Yes, Mannitol is generally recognized as safe for use in food and pharmaceuticals within recommended guidelines.
Q3: How should Mannitol be incorporated into formulations?
A3: It can be blended into dry formulations or dissolved in liquids during the mixing process.
Q4: What are the typical usage levels?
A4: Usage levels vary; typically, it ranges from 5% to 50% depending on the application.
Q5: Does Mannitol have any laxative effects?
A5: Yes, excessive consumption of Mannitol may have a mild laxative effect, so it's recommended to use it within dietary guidelines.
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Have questions about our products or want to discuss a custom order? Our team is ready to help you.
Company
Shanxi Zorui Biotechnology Co., Ltd.
Location
Huiquan Square F14, No.1450 SH Caohejing Hi-Tech Park, Datong, Shanxi, China
Contact Person
Julie