Natamycin (Pimaricin) CAS 7681-93-8 White to Off-White Powder with Potent Antifungal Properties
Price:
Negotiable
MOQ:
500g, 1kg or 25kg for sample, 1000kg for commercial order
Delivery Time:
In 3 working days
Brand:
Zorui
Product Description
Natamycin CAS 7681-93-8
Natamycin, also known as Pimaricin, is a polyene macrolide antibiotic derived from the fermentation of the bacterium Streptomyces natalensis. It is primarily used as a natural preservative in food and pharmaceuticals due to its potent antifungal properties. Natamycin is effective against a wide range of molds and yeasts, making it a valuable ingredient in food preservation and safety.
Physical and Chemical Specifications
| Property | Specification |
|---|---|
| Chemical Formula | C₂₃H₃₃O₁₃ |
| Appearance | White to off-white powder |
| Molecular Weight | 503.6 g/mol |
| Solubility | Poorly soluble in water; soluble in organic solvents (e.g., methanol, ethanol) |
| Melting Point | 175 - 177 °C |
| Storage Condition | Store in a cool, dry place away from light and moisture |
| Shelf Life | Typically 2-3 years when stored properly |
Product Functions
- Antifungal Agent: Effectively inhibits the growth of molds and yeasts in various food products.
- Preservative: Extends the shelf life of food by preventing spoilage and maintaining quality.
- Food Safety: Contributes to food safety by reducing the risk of fungal contamination in perishables.
Application Areas
- Food Industry: Widely used in dairy products (e.g., cheeses, yogurt), meats, and baked goods to protect against mold and yeast growth.
- Pharmaceuticals: Incorporated into topical preparations and ointments to prevent fungal infections.
- Cosmetics: Occasionally used in personal care products to enhance shelf life by preventing microbial growth.
Manufacturing Process
- Raw Material Sourcing: Derived from the fermentation of Streptomyces natalensis.
- Fermentation: The microorganism is cultured under controlled conditions to produce Natamycin.
- Extraction: Natamycin is extracted from the fermentation broth using organic solvents.
- Purification: The product is purified through crystallization and filtration to achieve the desired potency and purity.
- Quality Control: Rigorous testing ensures compliance with food safety and pharmaceutical standards.
Why Choose Us
- High Quality: Our Natamycin is produced under strict quality control measures to ensure optimal effectiveness and safety.
- Technical Expertise: Our knowledgeable team provides formulation support and technical assistance across various applications.
- Competitive Pricing: We offer attractive pricing structures suitable for both bulk orders and specialty formulations.
- Sustainability: Committed to responsible sourcing and environmentally friendly manufacturing practices.
Frequently Asked Questions
What is Natamycin used for?
Natamycin is primarily used as an antifungal preservative in the food industry and as a topical antifungal agent in pharmaceuticals.
Is it safe for consumption?
Yes, Natamycin is considered safe for consumption and is approved for use in various food products by regulatory agencies.
How should it be stored?
Store in a cool, dry place away from light and moisture to maintain product quality.
What is the shelf life of Natamycin?
Typically, Natamycin has a shelf life of 2 to 3 years when stored properly.
Can I request samples for testing?
Yes, samples are available upon request. Please contact us for more information.
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Have questions about our products or want to discuss a custom order? Our team is ready to help you.
Company
Shanxi Zorui Biotechnology Co., Ltd.
Location
Huiquan Square F14, No.1450 SH Caohejing Hi-Tech Park, Datong, Shanxi, China
Contact Person
Julie