Bakery Processing Equipment

201 Stainless Steel Electric Dough Sheeter For Restaurant table one type save space Description Description: The table top type dough sheeter,which is designed to make any crisp cakes. Small size, Portable, Rugged Components and high efficiency. Adopt the quality stainless steel.Save valuable time and space while increasing production with the Stainless Steel Floor Model Reversible Dough Sheeter. Perfect for bakeries, restaurants, and hotels, this dough sheeter is designed

SS Table Top Type Electric Dough Sheeter Machine For Bakery with 520 mm or 380mm roller length Description Special design , the thinnest can be pressed to 0.5mm, uniform thickness. Adopt the unique sprocket drive ,lower noise, lower cost , extend service life . Roller through a special process ,dough is non-stick and less scratch. Stainless steel safety guard to ensure operation safety. Folding structure ,wheel brakes . Accroding to customer's requirments the foot switch and

Full Automatic Vertical Dough Sheeter 650mm Rolling Width Bakery Processing Equipment Description Full automatic design ,PLC control panel , easy to oprate.high efficiency and save labour cost. Adjust the dough rolling thickness automatically to avoid the dough uneven by manual operation . A dough can be set up by several times to finish . Imported motor accessories, extend the service life. Full stainless steel , equip with automatic flour duster and roll up function. The

Kitchen Freezer Chiller bread Dough Proofer Single Door 18 Trays for with touch panel controll Description Imported control panel electronic components, guarantee the temperature and humidity accuracy and service life. Full stainless steel structure, very durable. save water and electricity ,only use one bottle of water per 24 hours. Big glass door design , beautiful shape ,easy to observe effect of fermentation . Specification: Item Model No. Power(kw) Volt (V) Temperature

Commercial Stainless Steel PU Insulation Dough Proofer for Bakery Room With 18 trays Description Imported control panel eletronic components , guaranty the temperature and humidity accuracy and service life. Full stainless steel structure, very drable. Save water and electricity only use one bottle of water per 24 hours. Big glass door design , beautiful shape , eacy to observe effeect of fermentation. Specification: Item Model No. Power(kw) Volt (V) Temperature Size (mm)

220V 140g/PCS Bakery Processing Equipment Electric Dough Divider each dough be the same weight Description 1.The shell is made of high-quality stainless steel durable and beautiful . 2. one start, high efficiency of dividing dough. saving time and cost and simple operation. 3. Specially designed to divide dough , or stuffing into 36 equal pieces precissely 4.Automatic dividing , better efficeny 5.It is equipped with quality electric motors and components to improve the life

Commercial Fool Automatic dough divider rounder of bakery equipment one time can seperate 36 pieces Description Automatic design, operate easy ,divider and round completed one time , no need to divide by manual . High efficiency , only 6 to 10 seconds to finish. Dividing completely ,non-stick side,well rounded effect . Use high quality stainless steel blades and dough pressing plate ,meet the standard of food hygiene,easy to clean. Specification: Item Model No. Power(kw) Volt

Commercial stainless steel French bread baguette moulder for bakery kitchen of Boyne kicthen brand French bread baguette moulder for bakery kitchen Description Baguette moulder is the special design for making french bread ,which can roll press, roll up and rub, can shape dough into sticks. it is also applied to shape toast and others. French imported appliance , long service life ,quality assurance. Imported french 100 % pure wool belt , dust free and not shed hair. With the

Touch Panel SS201 Bakery Processing Equipment 80L Douh Mixer with white painting Description Microcomputer touch panel . Super high-power design, high mechanical durability and high mixing speed. Circuit provided with overload protection function, capable of avoid equipment damage due to operating failure. Special strucrture design, high water absorption and dilation of dough , save production costs. Long service life ,elegent appearance . Special strucrture design, high

50L 4kw Bakery Processing Equipment Kitchen Vertical Dough Mixer with computer controll Description Microcomputer touch panel. The design of super power, the combination of high mechanical durability and high speed operation. The circuit has an overload protection function, which can avoid damage to the equipment and accessory motors due to operating errors. The special structure design enables the dough to have a high water expansion rate, thereby saving production costs.

SS Commercial Kitchen Equipment 380V 130L Electric Dough Mixer with all of capacity Description Use Microcomputer touch panel . Super big-power design, high mechanical durability and big mixing speed. Circuit provided with overload protection function, capable of to avoid equipment damage due to the operating failure. Special strucrture design, high water absorption and dilation of dough , can save production costs. Has Long service life ,very elegent appearance . Special and

Cake Filling Machines for Bakery of Model Bm-CA600 Feature Fully automatic cake filling machine puff macaron extrusion equipment PIC cookie machine free installation: this machine can do: extruding cookies, twisting flower cookies, pulling cookies, cutting cookies, jenny cookies , puffs, macarons, milk crisp sticks, melted beans, sesame sticks, seaweed cakes, sesame cakes, egg yolk cakes, cakes, whole cakes, etc.: This machine can produce a variety of unique fancy desserts

1200w Automatic Cake Filling Machine Ca400 Commercial Bakery Equipment bakery machine Feature Automatic cake filling machine puffing macaron extrusion equipment PIC biscuit machine free installation: this machine can make multiple biscuit and cake such as: extrusion biscuit, twisted flower biscuit, pull biscuit, cut biscuit, jenny biscuit, puff, horse Caron, souffle stick, melted bean, sesame stick, seaweed cake, hemp cake, egg yolk cake, moon cake, whole cake, etc.: This

Continuous Shape Cutting Machine Vertical Type with Stainless Steel Material for Bakery Description Professional design, can cut any symmetrical shape of dough, cutting standard, perfect shape. At present, the cutting machine with large output on the market can produce 12,000-18,000 pieces per hour according to the size of the slice. it is a necessary equipment for mass production of croissants, Danish bread production lines and egg tarts production lines. Specification: ​

Bakery Processing Equipment Stainless Steel Mini Type Bread Shaping Moulder Description: This mini type bread shaping moulder is applicable for the degassing and shape repairing of bread such as toast, hot-dog and French roll. Small size will help you to save the space.It can press out the bubble in the dough and press it into dough strip,then roll the dough strip to bar to its needed length. This toast bread moulder operating limits cover a production range of pieces from a

Boyne kitchen equipment commercial Mini moulder machine for small bakery shop Description The forward and reverse shifting device, the operation is concentrated on one side. one person can operate, saving time. with good sealing, easy to remove the air inside the dough, the conveyor belt has the function of forward and reverse, which can be used for various purposes. Specification: ​ Item Model No. Volt (V) Weight (kg) Size (mm) Packing Size (mm) Mini moulder BK-BM-280 380

Bakery Kitchen Retarded Freezer Proofer Bread Fermentation Box Description Imported control panel electronic components, guarantee the temperature and humidity accuracy and service life. Full stainless steel structure, very durable. save water and electricity ,only use one bottle of water per 24 hours. Big glass door design , beautiful shape ,easy to observe effect of fermentation . Specification: Item Model No. Power(kw) Volt (V) Temperature Size (mm) Packing Size (mm) Dough

Fermentation Mainframe Big Capacity Proofer Room Bakery Equipment Machine Description 1.Full automatic microcomputer touch control panel , temperature, humidty and time are separately controlled, each function is very easy to operate. 2.Humidification by full automatic mist spray which can help to generate steam quickly . 3.Large amount of fermentation ,high-efficiency , 6 trolleys or 8 trolleys each time. 4.Whole 304 stainless steel structure , no rust , nice appearance and

Manual Dough Divider Bakery Dough Divider by Hand Moving Pastry Bread Baking Description Manual operation , simple and convenient ,no electricity required , can operate anywhere and anytime. Unique design ,easy to divider dough into 36 equal pieces. Small size, light weight ,easy to move. It is handy to wash with 180° rotation turret humanized design. The blade adapter and pan are made of high quality stainless steel. Specification: ​ Item Model No. Volt (V) Weight (kg) Size

Industry Automatic Dough divider And Automatic conical Rounder for bakery Description This set of equipment is used for continuous production of many different products, such as bread, pizza, dough crust, hemp balls, etc. This set of equipment can be used separately. The block machine adopts food grade 304 stainless steel cutter. Spray the surface of the rounder with non-stick Teflon to prevent the dough from sticking. Easy to clean and maintain. The dough is divided